In the heart of Saga Prefecture, on the island of Kyushu, where tradition and tranquillity converge, a new haven of luxury has opened, inviting Japanese culture enthusiasts and seekers of unique experiences.
Introducing Ureshino Yadoya, a newly opened green tea themed hotel that seamlessly blends the rich heritage of Ureshino tea with natural hot springs and sumptuous dining. Now that sounds like our kind of cuppa!
The good news is the five star Ureshino Yadoya ryokan offers an all-inclusive package: from delectable meals and beverages (is green tea-flavoured beer a thing?), with activity fees included, guests can revel in an extraordinary time without brewing up additional costs.
The luxury ryokan offers an all-inclusive package: from delectable meals and beverages, with activity fees included…
Each room boasts a 100 per cent natural hot spring, be it indoor or semi-open, allowing everyone to bask in therapeutic waters. Some rooms also offer private saunas, while others cater to pet owners, providing a truly inclusive experience.
Ureshino Yadoya takes particular pride in offering a tea ceremony led by exclusive tea masters, Shuichi Kitano and Hiroshi Tanaka, both revered Ureshino tea farmers. For those seeking a deeper connection with Ureshino tea, there’s a tea aroma sauna, and a dedicated tea bar.
Ureshino Yadoya also invites travellers to indulge in the gastronomic wonders of Western Kyushu. The menu supports local producers, reflecting the region’s rich culinary heritage.
Ureshino Yadoya clearly aims to be more than just another luxury retreat.
Click here to book your stay, and indulge in an extraordinary blend of tradition and modern luxury. All images courtesy of Ureshino Yadoya.
Marking its 200th anniversary, Midleton Distillery has unveiled a special 28 year old whiskey that introduces Mizunara oak to the celebratory series for the first time. The timber is prized for its spicy, fragrant influence and its notoriously difficult cooperage. The limited-edition bottling concludes a year of celebrations recognising two centuries of whiskey-making at the…
Numarine has released fresh details of its new 40MXP, a 40-metre superyacht designed to bring a little Mediterranean luxury to the long-range explorer category. Multiple builds are underway, with two deliveries scheduled for 2026. The name says a lot: MXP stands for Mediterranean Explorer, signalling a shift toward open-air living and sociable deck spaces, while…
Regent Seven Seas Cruises has announced a new partnership with Knightsbridge Circle, the invitation-only concierge service known for unlocking rarefied experiences for a global, high-net-worth clientele. The collaboration will give guests staying in the line’s most exclusive suites complimentary access to a Personal Manager from Knightsbridge Circle, smoothing out the parts of a journey that…
The Luxe Review 
In the heart of Saga Prefecture, on the island of Kyushu, where tradition and tranquillity converge, a new haven of luxury has opened, inviting Japanese culture enthusiasts and seekers of unique experiences.
Introducing Ureshino Yadoya, a newly opened green tea themed hotel that seamlessly blends the rich heritage of Ureshino tea with natural hot springs and sumptuous dining. Now that sounds like our kind of cuppa!
The good news is the five star Ureshino Yadoya ryokan offers an all-inclusive package: from delectable meals and beverages (is green tea-flavoured beer a thing?), with activity fees included, guests can revel in an extraordinary time without brewing up additional costs.
Each room boasts a 100 per cent natural hot spring, be it indoor or semi-open, allowing everyone to bask in therapeutic waters. Some rooms also offer private saunas, while others cater to pet owners, providing a truly inclusive experience.
Ureshino Yadoya takes particular pride in offering a tea ceremony led by exclusive tea masters, Shuichi Kitano and Hiroshi Tanaka, both revered Ureshino tea farmers. For those seeking a deeper connection with Ureshino tea, there’s a tea aroma sauna, and a dedicated tea bar.
Ureshino Yadoya also invites travellers to indulge in the gastronomic wonders of Western Kyushu. The menu supports local producers, reflecting the region’s rich culinary heritage.
Ureshino Yadoya clearly aims to be more than just another luxury retreat.
Click here to book your stay, and indulge in an extraordinary blend of tradition and modern luxury. All images courtesy of Ureshino Yadoya.
Only 636 Bottles: Midleton celebrates bicentennial with 28 year old Mizunara-influenced whiskey
Marking its 200th anniversary, Midleton Distillery has unveiled a special 28 year old whiskey that introduces Mizunara oak to the celebratory series for the first time. The timber is prized for its spicy, fragrant influence and its notoriously difficult cooperage. The limited-edition bottling concludes a year of celebrations recognising two centuries of whiskey-making at the…
First look: Numarine 40MXP superyacht gives Explorer series a Mediterranean makeover
Numarine has released fresh details of its new 40MXP, a 40-metre superyacht designed to bring a little Mediterranean luxury to the long-range explorer category. Multiple builds are underway, with two deliveries scheduled for 2026. The name says a lot: MXP stands for Mediterranean Explorer, signalling a shift toward open-air living and sociable deck spaces, while…
Elevated cruising on the menu as Regent Seven Seas partners with Knightsbridge Circle
Regent Seven Seas Cruises has announced a new partnership with Knightsbridge Circle, the invitation-only concierge service known for unlocking rarefied experiences for a global, high-net-worth clientele. The collaboration will give guests staying in the line’s most exclusive suites complimentary access to a Personal Manager from Knightsbridge Circle, smoothing out the parts of a journey that…
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