Canary Wharf workers, consider this your most important lunch meeting of the week.
New pub The Tallyman is celebrating its arrival in the Wharf by giving away 200 free lobster rolls worth £18 each on Thursday 17 September.
From midday until 3pm, the first 200 people to visit its outdoor Tallyman Seafood Shack will get one completely free, on a strictly first come, first served basis.
The rolls come courtesy of the team behind seafood restaurant Faber, where they’ve already earned something of a following through its Lobster Lunch Club – so this is more than your average pub sandwich.
The lobster comes from the team behind seafood restaurant Faber – so this is not your average pub grub
Better still, the Seafood Shack is sticking around permanently. From Monday to Saturday it will serve lobster rolls between 12-3pm – with a “when they’re gone, they’re gone” policy for the must-try sandwiches – before switching to oysters, caviar and English sparkling wine from 4-9pm.
The new pub takes its name from the historic tallymen who worked around London’s docks, connecting workers, ship owners and customs officials, with the interiors and concept drawing on Canary Wharf’s industrial past.
The outdoor Tallyman Seafood Shack will be offering up free lobster rolls
The Tallyman officially opens for walk-ins on 18 September, with bookings from 21 September, and will trade seven days a week from 11am until late. Expect British produce, pub classics, cask ales and British-brewed beer, plus live music, Sunday roasts, pub quizzes and happy hour.
You’ll find the giveaway outside 5 Chancellor Passage, Canary Wharf Estate, London E14 4PA.
Our advice? Get there before Canary Wharf collectively discovers what’s happening. Free lobster has a habit of travelling fast…
One of the more intrigung new whiskies to launch this month is Cù Bòcan Creation #9. The product of American virgin oak and Manzanilla sherry casks, it’s a sweet and sour treat notable both for its flavour profile and affordability. But what’s the deal with Cù Bòcan and the distillery behind the label? It turns…
Pusser’s Rum is bringing its founding recipe back to life with a limited-edition bottling inspired by the extraordinary story of its founder, Charles Tobias. The new Pusser’s Rum Founder’s Reserve Limited Edition meticulously recreates the first rum blended by Tobias in 1979, the recipe that helped establish the brand’s reputation for characterful Caribbean rum. Founder’s…
Highland whisky innovator Cù Bòcan has launched the oldest whisky in its experimental Creations series to date, drawing inspiration from an unlikely source: sweet and salty popcorn. The new limited-edition Creation #9 combines lightly peated Highland single malt with a maturation programme designed to mirror the contrast of sweet and savoury notes found in everyone’s…
Canary Wharf workers, consider this your most important lunch meeting of the week.
New pub The Tallyman is celebrating its arrival in the Wharf by giving away 200 free lobster rolls worth £18 each on Thursday 17 September.
From midday until 3pm, the first 200 people to visit its outdoor Tallyman Seafood Shack will get one completely free, on a strictly first come, first served basis.
The rolls come courtesy of the team behind seafood restaurant Faber, where they’ve already earned something of a following through its Lobster Lunch Club – so this is more than your average pub sandwich.
Better still, the Seafood Shack is sticking around permanently. From Monday to Saturday it will serve lobster rolls between 12-3pm – with a “when they’re gone, they’re gone” policy for the must-try sandwiches – before switching to oysters, caviar and English sparkling wine from 4-9pm.
The new pub takes its name from the historic tallymen who worked around London’s docks, connecting workers, ship owners and customs officials, with the interiors and concept drawing on Canary Wharf’s industrial past.
The Tallyman officially opens for walk-ins on 18 September, with bookings from 21 September, and will trade seven days a week from 11am until late. Expect British produce, pub classics, cask ales and British-brewed beer, plus live music, Sunday roasts, pub quizzes and happy hour.
You’ll find the giveaway outside 5 Chancellor Passage, Canary Wharf Estate, London E14 4PA.
Our advice? Get there before Canary Wharf collectively discovers what’s happening. Free lobster has a habit of travelling fast…
Ghost Dog Vs distillery: The story behind Cù Bòcan, Tomatin’s experimental Highland spirit
One of the more intrigung new whiskies to launch this month is Cù Bòcan Creation #9. The product of American virgin oak and Manzanilla sherry casks, it’s a sweet and sour treat notable both for its flavour profile and affordability. But what’s the deal with Cù Bòcan and the distillery behind the label? It turns…
Pusser’s Rum revives its original 1979 blend with limited edition Founder’s Reserve
Pusser’s Rum is bringing its founding recipe back to life with a limited-edition bottling inspired by the extraordinary story of its founder, Charles Tobias. The new Pusser’s Rum Founder’s Reserve Limited Edition meticulously recreates the first rum blended by Tobias in 1979, the recipe that helped establish the brand’s reputation for characterful Caribbean rum. Founder’s…
Cù Bòcan Creation #9 is a 17 Year Old Highland whisky with a sweet and salty cinematic twist
Highland whisky innovator Cù Bòcan has launched the oldest whisky in its experimental Creations series to date, drawing inspiration from an unlikely source: sweet and salty popcorn. The new limited-edition Creation #9 combines lightly peated Highland single malt with a maturation programme designed to mirror the contrast of sweet and savoury notes found in everyone’s…
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