January is famously rather rude to our bank accounts. The decorations come down, the credit card statement arrives, and suddenly even a latte starts to feel like a luxury purchase. But one London restaurant is doing the Lord’s work this winter… by taking its prices straight back to 2015.
For the entire month of January, one of our favourite restaurants in London, The Mayfair Chippy, is serving its iconic Mayfair Classic for just £13.50 – the exact same price it launched at nearly a decade ago. In 2026. In London. Frankly, it’s enough to make you emotional.
Serving up some of the best fish and chips in London, The Mayfair Chippy is serving up its iconic Mayfair Classic for just £13.50 this month – almost half its usual £26.50 price tag
Available exclusively at the fish-and-chip kings’ Knightsbridge outpost, this limited-time offer means diners can tuck into one of the capital’s most reliable comfort dishes for almost half its usual £26.50 price tag. Now that’s a January sale worth jumping on.
So what do you get for £13.50? The full, proper experience. Responsibly sourced haddock or hake, fried to golden perfection, chunky chips, mushy peas, tartare sauce, and your choice of curry sauce or HP. No cut corners, no scaled-back portions – and yes, we can confirm this is some of the best fish and chips in the city.
The timing isn’t accidental either. The throwback pricing forms part of the iconic London venue’s 10th anniversary celebrations, and lands just in time at a moment we could do with some perfectly cooked, premium comfort food.
Enjoy golden fried haddock or hake, chunky chips, mushy peas, tartare sauce, and your choice of curry sauce or HP for the price the dish launched with years ago
And let’s be honest: £13.50 for fish and chips in Knightsbridge feels almost naughty. Book now, enjoy one of London’s best fish and chips, and feel entirely free to smugly recommend it in the group chat afterwards.
The offer runs from January 1 to 31 2026, and all you need to do is book a table and order the Mayfair Classic to unlock the throwback price. No vouchers, no gimmicks, just excellent fish at an excellent price. Blue Monday? Who is she?
January doesn’t have to be bland – or hard on your bank balance – as long as you know where to look. Luxury included.
The Virginia Distillery Company has made its UK debut with the release of eight American single malt whiskies. The family-owned producer is introducing both of its core whisky ranges simultaneously, giving UK drinkers a broad view of its house style and production philosophy. Founded in 2011, the distillery was the vision of George Moore, an…
Redbreast Irish Whiskey has looked to the fortified wine traditions of southern Spain, for the fifth release in its Iberian Series, the Moscatel Wine Cask Edition. For more than a century, Redbreast has been closely associated with the single pot still tradition, a style that defines much of Irish whiskey’s historic identity. Produced at Midleton…
Aged in oak for 50 years, Taylor’s Single Harvest 1976 Port is the latest addition to the brand’s prestigious collection of long-aged, cask-matured port. Drawn from a single year’s harvest and matured in oak, the liquid boasts a copper-amber colour in the glass, with aromas of gingerbread, Seville orange, marzipan and soft caramel. On the…
The Luxe Review 
January is famously rather rude to our bank accounts. The decorations come down, the credit card statement arrives, and suddenly even a latte starts to feel like a luxury purchase. But one London restaurant is doing the Lord’s work this winter… by taking its prices straight back to 2015.
For the entire month of January, one of our favourite restaurants in London, The Mayfair Chippy, is serving its iconic Mayfair Classic for just £13.50 – the exact same price it launched at nearly a decade ago. In 2026. In London. Frankly, it’s enough to make you emotional.
Available exclusively at the fish-and-chip kings’ Knightsbridge outpost, this limited-time offer means diners can tuck into one of the capital’s most reliable comfort dishes for almost half its usual £26.50 price tag. Now that’s a January sale worth jumping on.
So what do you get for £13.50? The full, proper experience. Responsibly sourced haddock or hake, fried to golden perfection, chunky chips, mushy peas, tartare sauce, and your choice of curry sauce or HP. No cut corners, no scaled-back portions – and yes, we can confirm this is some of the best fish and chips in the city.
The timing isn’t accidental either. The throwback pricing forms part of the iconic London venue’s 10th anniversary celebrations, and lands just in time at a moment we could do with some perfectly cooked, premium comfort food.
And let’s be honest: £13.50 for fish and chips in Knightsbridge feels almost naughty. Book now, enjoy one of London’s best fish and chips, and feel entirely free to smugly recommend it in the group chat afterwards.
The offer runs from January 1 to 31 2026, and all you need to do is book a table and order the Mayfair Classic to unlock the throwback price. No vouchers, no gimmicks, just excellent fish at an excellent price. Blue Monday? Who is she?
January doesn’t have to be bland – or hard on your bank balance – as long as you know where to look. Luxury included.
Book a table at www.mayfairchippy.com
Virginia Distillery stages UK launch with eight strong American single malt whisky range
The Virginia Distillery Company has made its UK debut with the release of eight American single malt whiskies. The family-owned producer is introducing both of its core whisky ranges simultaneously, giving UK drinkers a broad view of its house style and production philosophy. Founded in 2011, the distillery was the vision of George Moore, an…
Redbreast Irish Whiskey Moscatel Wine Cask Edition adds Mediterranean influence to Iberian Series
Redbreast Irish Whiskey has looked to the fortified wine traditions of southern Spain, for the fifth release in its Iberian Series, the Moscatel Wine Cask Edition. For more than a century, Redbreast has been closely associated with the single pot still tradition, a style that defines much of Irish whiskey’s historic identity. Produced at Midleton…
Taylor’s releases celebratory 50 year old cask-matured Single Harvest 1976 Port
Aged in oak for 50 years, Taylor’s Single Harvest 1976 Port is the latest addition to the brand’s prestigious collection of long-aged, cask-matured port. Drawn from a single year’s harvest and matured in oak, the liquid boasts a copper-amber colour in the glass, with aromas of gingerbread, Seville orange, marzipan and soft caramel. On the…
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