Ayrshire-based Lochlea distillery has launched its first-ever single malt whisky matured in stout beer casks. This UK-exclusive promises a unique flavour profile born from a creative collaboration with Glasgow’s craft brewery, Overtone.
The journey of this expression began with Lochlea’s signature single malt, Our Barley, which was initially matured in a mix of ex-bourbon, STR (shaved, toasted, re-charred), and oloroso sherry casks.
The liquid was then transferred into casks that had been loaned to Overtone Brewery, where they were used to mature a robust stout beer. After seasoning the casks for several months, the barrels were returned to Lochlea, ready to impart their rich stout character to the whisky.
This UK-exclusive release promises a unique flavour profile…
Non-chill filtered and bottled at 52% ABV, the resulting single malt blends the floral, fruity notes of Lochlea’s Lowland spirit with the deep, roasted characteristics of Overtone’s stout. On the nose, expect all-butter shortbread, tropical fruit, and macadamia nuts, with sweet toffee and toasted barley on the palate.
Says Emma Kirk, Trade Sales Manager at Lochlea: “As an independent distillery, we have the freedom to experiment and create unique expressions. Partnering with Overtone Brewery was a natural fit, and the result of aging Our Barley in stout-seasoned casks is a whisky we are immensely proud of…”
Lochlea Stout Cask Finish whisky is available at select specialist retailers across the UK, priced at £59.99.
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Bruichladdich Distillery has unveiled the latest chapter in its Octomore experiment, with three super-heavily peated single malts exploring Scottish barley, Islay provenance and a diverse selection of casks. The Octomore 17 Series, now in its 17th year, examines the relationship between barley origin, peat and maturation, with limited quantities created from specific harvests and cask…
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The Luxe Review 
Ayrshire-based Lochlea distillery has launched its first-ever single malt whisky matured in stout beer casks. This UK-exclusive promises a unique flavour profile born from a creative collaboration with Glasgow’s craft brewery, Overtone.
The journey of this expression began with Lochlea’s signature single malt, Our Barley, which was initially matured in a mix of ex-bourbon, STR (shaved, toasted, re-charred), and oloroso sherry casks.
The liquid was then transferred into casks that had been loaned to Overtone Brewery, where they were used to mature a robust stout beer. After seasoning the casks for several months, the barrels were returned to Lochlea, ready to impart their rich stout character to the whisky.
Non-chill filtered and bottled at 52% ABV, the resulting single malt blends the floral, fruity notes of Lochlea’s Lowland spirit with the deep, roasted characteristics of Overtone’s stout. On the nose, expect all-butter shortbread, tropical fruit, and macadamia nuts, with sweet toffee and toasted barley on the palate.
Says Emma Kirk, Trade Sales Manager at Lochlea: “As an independent distillery, we have the freedom to experiment and create unique expressions. Partnering with Overtone Brewery was a natural fit, and the result of aging Our Barley in stout-seasoned casks is a whisky we are immensely proud of…”
Lochlea Stout Cask Finish whisky is available at select specialist retailers across the UK, priced at £59.99.
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Bruichladdich Distillery has unveiled the latest chapter in its Octomore experiment, with three super-heavily peated single malts exploring Scottish barley, Islay provenance and a diverse selection of casks. The Octomore 17 Series, now in its 17th year, examines the relationship between barley origin, peat and maturation, with limited quantities created from specific harvests and cask…
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