Disruptive Danish whisky maker Stauning hopes to broaden its UK fanbase with HØST, a new rye and single malt blend which honours the unique terroir of the farmland surrounding the distillery.
To launch HØST in the UK, which translates to ‘harvest’ in Danish, Stauning staged a takeover of Bloomsbury Flowers, in London’s Covent Garden, the florist providing a novel background for the rye-forward whisky.
Stauning staged a takeover of Bloomsbury Flowers, in London’s Covent Garden, to launch the rye-forward whisky…
Stauning HØST tasting notes
Smooth and well balanced, HØST is an approachable, easy-drinking introduction to the Stauning range.
The HØST blend is aged in first-fill bourbon and heavily charred new American white oak casks before finishing in first-fill port barrique casks. This process imparts a fruit-forward spirit with floral undertones. There is no added colour or filtering.
Bottled at 40.5% ABV, we found HØST a delightful, delicate dram. On the nose, there are notes of citrus and vanilla, which translates into fairground toffee apples, berries and honey on the palate. It exits with a gentle spice, and a nod to cinnamon.
A Nordic style whisky tribute to West Denmark’s landscape
The distillery, located on Denmark’s west coast, makes full use of local rye and barley, floor-malted in-house. Distillation occurs in 24 small copper pot stills, direct-fired to create complex flavours, adding weight and character to the whisky.
Indicative of the Nordic style of whisky, HØST is a different tasting experience to Scottish single malts, using local barley, rye, peat, and heather, grown “just a bicycle ride away from the distillery.”
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Bruichladdich Distillery has unveiled the latest chapter in its Octomore experiment, with three super-heavily peated single malts exploring Scottish barley, Islay provenance and a diverse selection of casks. The Octomore 17 Series, now in its 17th year, examines the relationship between barley origin, peat and maturation, with limited quantities created from specific harvests and cask…
The Glendronach is celebrating its 200th anniversary with a limited-edition, three cask single malt inspired by the Highland home where the distillery’s story began. The 14 Year Old Glendronach Boynsmill House Edition pays tribute to Boynsmill Estate, where James Allardice founded The Glendronach in 1826. The distillery sits in the Valley of the Brambles in…
Disruptive Danish whisky maker Stauning hopes to broaden its UK fanbase with HØST, a new rye and single malt blend which honours the unique terroir of the farmland surrounding the distillery.
To launch HØST in the UK, which translates to ‘harvest’ in Danish, Stauning staged a takeover of Bloomsbury Flowers, in London’s Covent Garden, the florist providing a novel background for the rye-forward whisky.
Stauning HØST tasting notes
Smooth and well balanced, HØST is an approachable, easy-drinking introduction to the Stauning range.
The HØST blend is aged in first-fill bourbon and heavily charred new American white oak casks before finishing in first-fill port barrique casks. This process imparts a fruit-forward spirit with floral undertones. There is no added colour or filtering.
Bottled at 40.5% ABV, we found HØST a delightful, delicate dram. On the nose, there are notes of citrus and vanilla, which translates into fairground toffee apples, berries and honey on the palate. It exits with a gentle spice, and a nod to cinnamon.
A Nordic style whisky tribute to West Denmark’s landscape
The distillery, located on Denmark’s west coast, makes full use of local rye and barley, floor-malted in-house. Distillation occurs in 24 small copper pot stills, direct-fired to create complex flavours, adding weight and character to the whisky.
Indicative of the Nordic style of whisky, HØST is a different tasting experience to Scottish single malts, using local barley, rye, peat, and heather, grown “just a bicycle ride away from the distillery.”
HØST is available from Master of Malt, priced at £47.
The whisky joins Stauning Rye, bottled at 48% ABV and priced at £59, Stauning KAOS, bottled at 46% ABV and priced at £64.99, and Stauning Smoke, 47% ABV, priced at £74.95, in the Stauning range.
Bladnoch Loch Maberry Chapter Three is a Cognac cask whisky love affair
Loch Maberry: Stories of Bladnoch, Chapter Three is the newest limited‑edition single malt from Scotland’s oldest privately owned distillery, and it arrives with a narrative rooted in connection and serendipity. The series celebrates individuals with a deep affinity for Bladnoch, and this chapter centres on Roddie and Elaine Burgess, a couple whose relationship began after…
Bruichladdich pushes the boundaries of peat with Octomore 17 Series whiskies
Bruichladdich Distillery has unveiled the latest chapter in its Octomore experiment, with three super-heavily peated single malts exploring Scottish barley, Islay provenance and a diverse selection of casks. The Octomore 17 Series, now in its 17th year, examines the relationship between barley origin, peat and maturation, with limited quantities created from specific harvests and cask…
Glendronach 14 Year Old Boynsmill House Edition is a sherry-matured whisky with a claret twist
The Glendronach is celebrating its 200th anniversary with a limited-edition, three cask single malt inspired by the Highland home where the distillery’s story began. The 14 Year Old Glendronach Boynsmill House Edition pays tribute to Boynsmill Estate, where James Allardice founded The Glendronach in 1826. The distillery sits in the Valley of the Brambles in…
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