Red is going green with the launch of a new wine offering from TV celeb and wine enthusiast Phillip Schofield. The ITV presenter has collaborated with craft wine specialist When in Rome Wine to launch Schofield’s Italian organic Nero di Troia in Garçon Wines flat plastic bottles.
The innovative bottles are made from 100 per cent recycled PET plastic. The design is 40 per cent spatially smaller than regular glass wine bottles, saving storage space and weight. Perfect for the summer picnic hamper, we reckon. It can be delivered in letterbox friendly packages too!
This red is produced by La Cantina di Andria in Puglia, and usually offered in a 2.25 litre bag-in-box. It’s best enjoyed with black olives, focaccia, roast lamb and scamorza cheese, suggests the supplier.
A fruity white Falanghina and dry pale pink Rosato verona Rosé are also offered by Schofield in the same box wine format.
This Italian red is best enjoyed with black olives, focaccia, roast lamb and scamorza cheese, suggests the supplier…
What’s red, green and white all over?
Schofield partnered with When in Rome in 2020, with an aim to provide greener and more convenient options to single-use glass bottles. Garçon Wines suggest glass bottles to be the single largest contributor to the carbon footprint of wine. When in Rome suggests this new flat bottle option provides wine lovers with new accessible ways to enjoy wine sustainably.
“My mission is to bring premium wines to market that provide wine lovers with more sustainable options when purchasing, without compromising on quality,” says Schofield. “I’m really proud of how my range is developing and how, with When in Rome we can continue to champion sustainability within this category and evolve and strengthen alternative format packaging.”
When in Rome Wine CEO Rob Malin describes the launch as a category shifter, allowing “more people to join the party, with further choice, when it comes to drinking more sustainably.”
The new Nero di Troia 75cl bottle typically sells for a tenner, and is available to order here.
You’d be forgiven for expecting the restaurants by Buckingham Palace to be rather, well, touristy. But, one lavish new opening, found just a stone’s throw from the palace, is bucking the trend in spectacular fashion. TH@51 Restaurant and Bar, hidden in the five-star oasis of the Taj 51 Buckingham Gate Suites and Residences, and aContinue Reading
Premium cognac brand Courvoisier has partnered with contemporary designer Daniel w. Fletcher, to open Atelier Courvoisier, a pop-up destination for cocktails and creative workshops, in London’s Soho. Inspired by Fletcher’s design studio, Atelier Courvoisier will showcase limited-edition, hand-painted bottles and clothing, providing a creative space for fashion and cocktail enthusiasts alike. In addition to aContinue Reading
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The Luxe Review 
Red is going green with the launch of a new wine offering from TV celeb and wine enthusiast Phillip Schofield. The ITV presenter has collaborated with craft wine specialist When in Rome Wine to launch Schofield’s Italian organic Nero di Troia in Garçon Wines flat plastic bottles.
The innovative bottles are made from 100 per cent recycled PET plastic. The design is 40 per cent spatially smaller than regular glass wine bottles, saving storage space and weight. Perfect for the summer picnic hamper, we reckon. It can be delivered in letterbox friendly packages too!
This red is produced by La Cantina di Andria in Puglia, and usually offered in a 2.25 litre bag-in-box. It’s best enjoyed with black olives, focaccia, roast lamb and scamorza cheese, suggests the supplier.
A fruity white Falanghina and dry pale pink Rosato verona Rosé are also offered by Schofield in the same box wine format.
Schofield partnered with When in Rome in 2020, with an aim to provide greener and more convenient options to single-use glass bottles. Garçon Wines suggest glass bottles to be the single largest contributor to the carbon footprint of wine. When in Rome suggests this new flat bottle option provides wine lovers with new accessible ways to enjoy wine sustainably.
“My mission is to bring premium wines to market that provide wine lovers with more sustainable options when purchasing, without compromising on quality,” says Schofield. “I’m really proud of how my range is developing and how, with When in Rome we can continue to champion sustainability within this category and evolve and strengthen alternative format packaging.”
When in Rome Wine CEO Rob Malin describes the launch as a category shifter, allowing “more people to join the party, with further choice, when it comes to drinking more sustainably.”
The new Nero di Troia 75cl bottle typically sells for a tenner, and is available to order here.
TH@51 Review: Stylish new global eatery serves up flavour combinations you won’t stop thinking about
You’d be forgiven for expecting the restaurants by Buckingham Palace to be rather, well, touristy. But, one lavish new opening, found just a stone’s throw from the palace, is bucking the trend in spectacular fashion. TH@51 Restaurant and Bar, hidden in the five-star oasis of the Taj 51 Buckingham Gate Suites and Residences, and aContinue Reading
Creative Atelier Courvoisier pop-up combines cocktails with contemporary design
Premium cognac brand Courvoisier has partnered with contemporary designer Daniel w. Fletcher, to open Atelier Courvoisier, a pop-up destination for cocktails and creative workshops, in London’s Soho. Inspired by Fletcher’s design studio, Atelier Courvoisier will showcase limited-edition, hand-painted bottles and clothing, providing a creative space for fashion and cocktail enthusiasts alike. In addition to aContinue Reading
Sushi on Jones review: This brilliant Japanese Omakase is the best way to spend an hour eating in London
The 12 course Nigiri tasting menu at Sushi on Jones has got to be London’s best value Japanese Omakase. Seated, served and sorted in less than an hour, and priced at £48 a head, it’s as much an experience as an oishi meal. Sushi on Jones is one of a handful of eateries located inContinue Reading
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As an Amazon Associate, we may earn a commission when you buy through links on our site, at no extra cost to you. This doesn’t affect our editorial independence.
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