Whisky lovers have one more reason to make their way down to the River Clyde. Glasgow’s first dedicated single malt whisky distillery in over a century, has just opened a whisky bar
Since spirit first flowed from its stills in 2017, the Clydeside Distillery has become a popular stop for visitors drawn to its clean Lowland style.
Housed in the former distillery café, the newly refurbished space now offers a warm, contemporary setting to explore its signature drams. Open from 11am to 5.30pm daily, the bar is open to the general public as well as tour guests, making it a compelling option in a cultural quarter that also includes the OVO Hydro and SEC Centre.
The Clydeside Distillery has become a popular stop for visitors drawn to its clean Lowland style…
The bar menu features an extensive selection of whiskies, anchored by the distillery’s own expressions: Stobcross, the flagship single malt, Napier, and a rotating cast of limited releases, including Voyager Club bottlings available only to members.
Guests can enjoy neat serves, themed tasting flights, or cocktails crafted to showcase the spirit’s character. For those less inclined toward whisky, the menu includes beers, wines, hot beverages and light bites.
Details of special ticketed events to celebrate the opening of the bar are expected in the coming weeks.
Beyond its daytime hours, the bar is also available as part of private evening hires from 7pm onwards.
London isn’t short on good brunches. But very few come with this level of ultimate indulgence. The Ultimate Roast Brunch at OXBO Bankside takes everything you love about a classic Sunday and turns it into an unmissable event, with unlimited starters, a decadent roast, bottomless desserts and free-flowing bubbles, all just steps from the Tate…
Maharaja Drinks is expanding its remit beyond craft imports with the launch of a new Indian Heritage Spirits category, bringing a selection of traditional distillates, some rarely seen outside their home regions, to the UK for the first time. In the spotlight are Feni, long associated with Goa, and Mahua, drawn from India’s forest heartlands. …
Master of Malt has released a five-strong limited edition whisky collection to celebrate the upcoming summer of international football, bringing together English, Scottish and Irish expressions under a single (malt) banner. The all-star squad sport label artwork inspired by the kits of Italia ’90 and France ’98 (created by by in-house design duo Ben McKeown and…
The Luxe Review 
Whisky lovers have one more reason to make their way down to the River Clyde. Glasgow’s first dedicated single malt whisky distillery in over a century, has just opened a whisky bar
Since spirit first flowed from its stills in 2017, the Clydeside Distillery has become a popular stop for visitors drawn to its clean Lowland style.
Housed in the former distillery café, the newly refurbished space now offers a warm, contemporary setting to explore its signature drams. Open from 11am to 5.30pm daily, the bar is open to the general public as well as tour guests, making it a compelling option in a cultural quarter that also includes the OVO Hydro and SEC Centre.
The bar menu features an extensive selection of whiskies, anchored by the distillery’s own expressions: Stobcross, the flagship single malt, Napier, and a rotating cast of limited releases, including Voyager Club bottlings available only to members.
Guests can enjoy neat serves, themed tasting flights, or cocktails crafted to showcase the spirit’s character. For those less inclined toward whisky, the menu includes beers, wines, hot beverages and light bites.
Details of special ticketed events to celebrate the opening of the bar are expected in the coming weeks.
Beyond its daytime hours, the bar is also available as part of private evening hires from 7pm onwards.
I tried London’s ultimate roast brunch – with unlimited starters, bottomless desserts and bubbles by the Thames
London isn’t short on good brunches. But very few come with this level of ultimate indulgence. The Ultimate Roast Brunch at OXBO Bankside takes everything you love about a classic Sunday and turns it into an unmissable event, with unlimited starters, a decadent roast, bottomless desserts and free-flowing bubbles, all just steps from the Tate…
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Maharaja Drinks is expanding its remit beyond craft imports with the launch of a new Indian Heritage Spirits category, bringing a selection of traditional distillates, some rarely seen outside their home regions, to the UK for the first time. In the spotlight are Feni, long associated with Goa, and Mahua, drawn from India’s forest heartlands. …
Master of Malt limited edition football-inspired Whisky line-up features rare casks and retro kit
Master of Malt has released a five-strong limited edition whisky collection to celebrate the upcoming summer of international football, bringing together English, Scottish and Irish expressions under a single (malt) banner. The all-star squad sport label artwork inspired by the kits of Italia ’90 and France ’98 (created by by in-house design duo Ben McKeown and…
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