Whisky lovers have one more reason to make their way down to the River Clyde. Glasgow’s first dedicated single malt whisky distillery in over a century, has just opened a whisky bar
Since spirit first flowed from its stills in 2017, the Clydeside Distillery has become a popular stop for visitors drawn to its clean Lowland style.
Housed in the former distillery café, the newly refurbished space now offers a warm, contemporary setting to explore its signature drams. Open from 11am to 5.30pm daily, the bar is open to the general public as well as tour guests, making it a compelling option in a cultural quarter that also includes the OVO Hydro and SEC Centre.
The Clydeside Distillery has become a popular stop for visitors drawn to its clean Lowland style…
The bar menu features an extensive selection of whiskies, anchored by the distillery’s own expressions: Stobcross, the flagship single malt, Napier, and a rotating cast of limited releases, including Voyager Club bottlings available only to members.
Guests can enjoy neat serves, themed tasting flights, or cocktails crafted to showcase the spirit’s character. For those less inclined toward whisky, the menu includes beers, wines, hot beverages and light bites.
Details of special ticketed events to celebrate the opening of the bar are expected in the coming weeks.
Beyond its daytime hours, the bar is also available as part of private evening hires from 7pm onwards.
Christmas has a way of sharpening the appetite. It’s when tables are dressed to impress, menus become a little more indulgent, and dining becomes an unapologetic indulgence. For foodies, there’s no finer time. But where to eat out this Christmas? Whether you’re looking for refined street food or a multi-course blow-out, these are some of…
Marking its 200th anniversary, Midleton Distillery has unveiled a special 28 year old whiskey that introduces Mizunara oak to the celebratory series for the first time. The timber is prized for its spicy, fragrant influence and its notoriously difficult cooperage. The limited-edition bottling concludes a year of celebrations recognising two centuries of whiskey-making at the…
Why settle for ordinary when you can gift the extraordinary? Welcome to an unashamedly indulgent Christmas Gift Guide, packed with handpicked delights sure to tantalise the senses. From the best in bourbon and classic single malts, to cocktails made easy, these suggestions are sure to please… Garavogue 20 Year Old Single Malt Irish whiskey The…
The Luxe Review 
Whisky lovers have one more reason to make their way down to the River Clyde. Glasgow’s first dedicated single malt whisky distillery in over a century, has just opened a whisky bar
Since spirit first flowed from its stills in 2017, the Clydeside Distillery has become a popular stop for visitors drawn to its clean Lowland style.
Housed in the former distillery café, the newly refurbished space now offers a warm, contemporary setting to explore its signature drams. Open from 11am to 5.30pm daily, the bar is open to the general public as well as tour guests, making it a compelling option in a cultural quarter that also includes the OVO Hydro and SEC Centre.
The bar menu features an extensive selection of whiskies, anchored by the distillery’s own expressions: Stobcross, the flagship single malt, Napier, and a rotating cast of limited releases, including Voyager Club bottlings available only to members.
Guests can enjoy neat serves, themed tasting flights, or cocktails crafted to showcase the spirit’s character. For those less inclined toward whisky, the menu includes beers, wines, hot beverages and light bites.
Details of special ticketed events to celebrate the opening of the bar are expected in the coming weeks.
Beyond its daytime hours, the bar is also available as part of private evening hires from 7pm onwards.
Where to feast this Christmas: the 9 best festive menus and fine dining experiences
Christmas has a way of sharpening the appetite. It’s when tables are dressed to impress, menus become a little more indulgent, and dining becomes an unapologetic indulgence. For foodies, there’s no finer time. But where to eat out this Christmas? Whether you’re looking for refined street food or a multi-course blow-out, these are some of…
Only 636 Bottles: Midleton celebrates bicentennial with 28 year old Mizunara-influenced whiskey
Marking its 200th anniversary, Midleton Distillery has unveiled a special 28 year old whiskey that introduces Mizunara oak to the celebratory series for the first time. The timber is prized for its spicy, fragrant influence and its notoriously difficult cooperage. The limited-edition bottling concludes a year of celebrations recognising two centuries of whiskey-making at the…
Indulgent Christmas gift ideas to delight the senses: whisky, vodka, gin, cocktails and more
Why settle for ordinary when you can gift the extraordinary? Welcome to an unashamedly indulgent Christmas Gift Guide, packed with handpicked delights sure to tantalise the senses. From the best in bourbon and classic single malts, to cocktails made easy, these suggestions are sure to please… Garavogue 20 Year Old Single Malt Irish whiskey The…
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