It’s time to celebrate spring with the fourth and final instalment in The Whisky Exchange’s Seasons series. Sweet, floral and smoky, The Seasons: Spring is a trio of limited-edition single malts which encapsulate the lightness and vibrancy of the season through expertly selected casks from Glentauchers, Linkwood and Caol Ila.
Following a year-long journey through flavour and time, The Whisky Exchange’s Seasons series has showcased 12 beautifully designed bottlings inspired by the moods and profiles of each season. With Spring, the curation concludes on a bright, floral note.
Let’s take a closer look at the three single malts that define this eagerly awaited outing…
The Whisky Exchange’s Seasons series has showcased 12 beautifully designed bottlings inspired by the moods and profiles of each season…
This Glentauchers was matured in a single barrel for a full decade, giving it a depth of flavour while retaining its characteristic lightness. The colour of pale, summer sun, and bottled at 58.6% ABV, it offers cut grass and green fruit on the nose, with crisp conference pear, apples, vanilla and tinned fruit cocktail on the palate. The mouthfeel is indulgent and creamy. A surprisingly protracted finish rewards with a flourish of floral notes.
Linkwood has long been prized by blenders and single malt fans alike; this independently bottled release stays true to the distillery’s signature floral style. The dram is the colour of baled hay, and subtle on the nose. Those with patience to spare will be rewarded by a modest floral perfume. An easy drinker, the palate is a nostalgia fest of candy bracelets, sweet liquorice and sherbet fountains. The finish is clean and citrusy. It’s bottled at 57.7% ABV.
A smoky outlier, this young Islay whisky brings a peated perspective to the Spring series, indicative of that first tentative garden BBQ of the year. The colour of scorched lawns, there’s the smell of bacon sizzling in the pan on the nose, while the palate is sweet with a citrus twang and medicinal smoke. The mouthfeel is delightfully oily, while the finish long and peaty. It’s bottled at 59.9% ABV.
The Seasons: Spring and Summer Tasting Set, £45 Can’t decide which whisky to try first? Experience all three with this special Spring and Summer Tasting Set. It includes all six whiskies from the final two seasonal drops, offering a guided journey through zesty, fruit-laden and floral expressions, perfect for sipping with friends as the days grow longer.
The Seasons: Spring collection and the Spring and Summer Tasting Set is exclusively available from The Whisky Exchange.
There’s a new reason to book a table in Mayfair – and this one comes with serious heat. Opening this April, MIKO Mei Fair is the latest launch from restaurateur Samyukta Nair – the force behind Jamavar, Bombay Bustle, MiMi Mei Fair and Nipotina. Taking over the ground floor of MiMi Mei Fair’s Georgian townhouse,…
English whisky continues to gather momentum, and in Bristol, Circumstance Distillery is emerging as one of its more intriguing voices. Still relatively young, the category has moved beyond curiosity status, with a growing number of producers exploring what English conditions, and sensibilities, can bring to the spirit. For the curious, English whisky must comply with…
Loch Lomond Whiskies has unveiled two limited-edition single malts to mark the 154th staging of The Open at Royal Birkdale. The bottlings continue the distillery’s long-running partnership with the championship, now in its ninth year, and promise another intriguing study in cask finishing, with Tawny Port and Argentinian Malbec both bringing distinct layers of fruit…
The Luxe Review 
It’s time to celebrate spring with the fourth and final instalment in The Whisky Exchange’s Seasons series. Sweet, floral and smoky, The Seasons: Spring is a trio of limited-edition single malts which encapsulate the lightness and vibrancy of the season through expertly selected casks from Glentauchers, Linkwood and Caol Ila.
Following a year-long journey through flavour and time, The Whisky Exchange’s Seasons series has showcased 12 beautifully designed bottlings inspired by the moods and profiles of each season. With Spring, the curation concludes on a bright, floral note.
Let’s take a closer look at the three single malts that define this eagerly awaited outing…
Glentauchers 2013 10 Year Old – The Seasons: Spring, £73
This Glentauchers was matured in a single barrel for a full decade, giving it a depth of flavour while retaining its characteristic lightness. The colour of pale, summer sun, and bottled at 58.6% ABV, it offers cut grass and green fruit on the nose, with crisp conference pear, apples, vanilla and tinned fruit cocktail on the palate. The mouthfeel is indulgent and creamy. A surprisingly protracted finish rewards with a flourish of floral notes.
Linkwood 2013 10 Year Old – The Seasons: Spring, £68
Linkwood has long been prized by blenders and single malt fans alike; this independently bottled release stays true to the distillery’s signature floral style. The dram is the colour of baled hay, and subtle on the nose. Those with patience to spare will be rewarded by a modest floral perfume. An easy drinker, the palate is a nostalgia fest of candy bracelets, sweet liquorice and sherbet fountains. The finish is clean and citrusy. It’s bottled at 57.7% ABV.
Caol Ila 2014 9 Year Old – The Seasons: Spring, £75
A smoky outlier, this young Islay whisky brings a peated perspective to the Spring series, indicative of that first tentative garden BBQ of the year. The colour of scorched lawns, there’s the smell of bacon sizzling in the pan on the nose, while the palate is sweet with a citrus twang and medicinal smoke. The mouthfeel is delightfully oily, while the finish long and peaty. It’s bottled at 59.9% ABV.
The Seasons: Spring and Summer Tasting Set, £45
Can’t decide which whisky to try first? Experience all three with this special Spring and Summer Tasting Set. It includes all six whiskies from the final two seasonal drops, offering a guided journey through zesty, fruit-laden and floral expressions, perfect for sipping with friends as the days grow longer.
The Seasons: Spring collection and the Spring and Summer Tasting Set is exclusively available from The Whisky Exchange.
Mayfair’s hottest new Thai opening, MIKO Mei Fair, brings fire-led cooking to Curzon Street
There’s a new reason to book a table in Mayfair – and this one comes with serious heat. Opening this April, MIKO Mei Fair is the latest launch from restaurateur Samyukta Nair – the force behind Jamavar, Bombay Bustle, MiMi Mei Fair and Nipotina. Taking over the ground floor of MiMi Mei Fair’s Georgian townhouse,…
Bristol-based Circumstance Distillery rides English whisky wave with uncommon core range
English whisky continues to gather momentum, and in Bristol, Circumstance Distillery is emerging as one of its more intriguing voices. Still relatively young, the category has moved beyond curiosity status, with a growing number of producers exploring what English conditions, and sensibilities, can bring to the spirit. For the curious, English whisky must comply with…
Loch Lomond Whiskies marks The 154th Open with Tawny Port and Malbec-finished single malts
Loch Lomond Whiskies has unveiled two limited-edition single malts to mark the 154th staging of The Open at Royal Birkdale. The bottlings continue the distillery’s long-running partnership with the championship, now in its ninth year, and promise another intriguing study in cask finishing, with Tawny Port and Argentinian Malbec both bringing distinct layers of fruit…
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