Is the Maven of Mayfair London’s most Instagrammable cocktail? Created by the Revery Bar, this fancy fizz sells for £220 a glass and is served in a Baccarat crystal flute.
The Revery Bar, at the London Hilton on Park Lane, says the Maven of Mayfair is indicative of its commitment to sophistication, and it certainly pushes the boundaries of mixology. The designer drink is causing a stir on London’s cocktail scene.
A sumptuous final touch comes in the form of edible gold, delicately sprinkled to impart a touch of extravagance…
Designed to be exclusively enjoyed within the comfortable confines of Revery’s lush, red décor, the Maven of Mayfair features a bold blend of Clase Azul Reposado Tequila and Grand Marnier. Fruity Lillet Rose adds a touch of floral elegance, while Italicus infuses a subtle hint of citrus and botanicals.
The Maven of Mayfair then sparingly incorporates rare and exquisite Dom Perignon Rose, lending an extravagant effervescence to the experience.
A sumptuous final touch comes in the form of edible gold, delicately sprinkled to impart a touch of extravagance and visual allure.
A new gin is challenging convention by bringing mathematics into the distillation process. Aureus Vita, or Golden Way of Life, is the creation of chemist-turned-master-distiller John Hall, founder of Trevethan Distillery, who has applied the Fibonacci sequence – the golden ratio that governs many forms in nature and art – to every stage of production.…
Monkey 47, the premium dry gin distilled in Germany’s Black Forest, has announced the launch of its Distiller’s Cut 2025 expression. The annual small-batch release is known for incorporating a rare 48th botanical, sourced from a different corner of the world each year, into its already complex 47-ingredient recipe. For this 2025 edition, the distillery…
As the evenings draw in and the air turns crisp, it’s time to swap chilled spritzes for something with a little more depth. Autumn is all about slow dinners, cosy gatherings, and bottles that bring comfort and character to the table – and these pours are the perfect companion to any cosy night in. From…
Is the Maven of Mayfair London’s most Instagrammable cocktail? Created by the Revery Bar, this fancy fizz sells for £220 a glass and is served in a Baccarat crystal flute.
The Revery Bar, at the London Hilton on Park Lane, says the Maven of Mayfair is indicative of its commitment to sophistication, and it certainly pushes the boundaries of mixology. The designer drink is causing a stir on London’s cocktail scene.
Designed to be exclusively enjoyed within the comfortable confines of Revery’s lush, red décor, the Maven of Mayfair features a bold blend of Clase Azul Reposado Tequila and Grand Marnier. Fruity Lillet Rose adds a touch of floral elegance, while Italicus infuses a subtle hint of citrus and botanicals.
The Maven of Mayfair then sparingly incorporates rare and exquisite Dom Perignon Rose, lending an extravagant effervescence to the experience.
A sumptuous final touch comes in the form of edible gold, delicately sprinkled to impart a touch of extravagance and visual allure.
Aureus Vita: Chemist turned distiller applies Fibonacci golden ratio to create perfect gin
A new gin is challenging convention by bringing mathematics into the distillation process. Aureus Vita, or Golden Way of Life, is the creation of chemist-turned-master-distiller John Hall, founder of Trevethan Distillery, who has applied the Fibonacci sequence – the golden ratio that governs many forms in nature and art – to every stage of production.…
Monkey 47 gin Distiller’s Cut 2025 special adds Fleur de Sel from French salt marshes
Monkey 47, the premium dry gin distilled in Germany’s Black Forest, has announced the launch of its Distiller’s Cut 2025 expression. The annual small-batch release is known for incorporating a rare 48th botanical, sourced from a different corner of the world each year, into its already complex 47-ingredient recipe. For this 2025 edition, the distillery…
What to drink this Autumn: The ultimate sips for every occasion
As the evenings draw in and the air turns crisp, it’s time to swap chilled spritzes for something with a little more depth. Autumn is all about slow dinners, cosy gatherings, and bottles that bring comfort and character to the table – and these pours are the perfect companion to any cosy night in. From…
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