Is the Maven of Mayfair London’s most Instagrammable cocktail? Created by the Revery Bar, this fancy fizz sells for £220 a glass and is served in a Baccarat crystal flute.
The Revery Bar, at the London Hilton on Park Lane, says the Maven of Mayfair is indicative of its commitment to sophistication, and it certainly pushes the boundaries of mixology. The designer drink is causing a stir on London’s cocktail scene.
A sumptuous final touch comes in the form of edible gold, delicately sprinkled to impart a touch of extravagance…
Designed to be exclusively enjoyed within the comfortable confines of Revery’s lush, red décor, the Maven of Mayfair features a bold blend of Clase Azul Reposado Tequila and Grand Marnier. Fruity Lillet Rose adds a touch of floral elegance, while Italicus infuses a subtle hint of citrus and botanicals.
The Maven of Mayfair then sparingly incorporates rare and exquisite Dom Perignon Rose, lending an extravagant effervescence to the experience.
A sumptuous final touch comes in the form of edible gold, delicately sprinkled to impart a touch of extravagance and visual allure.
Maharaja Drinks is expanding its remit beyond craft imports with the launch of a new Indian Heritage Spirits category, bringing a selection of traditional distillates, some rarely seen outside their home regions, to the UK for the first time. In the spotlight are Feni, long associated with Goa, and Mahua, drawn from India’s forest heartlands. …
El Supremo Rum, from Paraguay, has launched in the UK, bringing a distinctive national style – Caña Paraguaya – to British rum fans. Produced in partnership with CAPASA, Paraguay’s state‑owned sugarcane alcohol producer, the range draws on traditional production methods rooted in indigenous Guaraní culture. El Supremo is made using 100% sugarcane juice that’s reduced…
A new spirits house showcasing novel Asian ingredients and distilling traditions has launched with four core expressions spanning vodka, gin, whisky and rum. Founded by entrepreneur Michel Lu, The Orientalist Spirits positions itself as an ‘all-Asian’ portfolio, drawing on ingredients, techniques and flavour profiles sourced from across the continent. Lu, whose background spans fashion, music…
The Luxe Review 
Is the Maven of Mayfair London’s most Instagrammable cocktail? Created by the Revery Bar, this fancy fizz sells for £220 a glass and is served in a Baccarat crystal flute.
The Revery Bar, at the London Hilton on Park Lane, says the Maven of Mayfair is indicative of its commitment to sophistication, and it certainly pushes the boundaries of mixology. The designer drink is causing a stir on London’s cocktail scene.
Designed to be exclusively enjoyed within the comfortable confines of Revery’s lush, red décor, the Maven of Mayfair features a bold blend of Clase Azul Reposado Tequila and Grand Marnier. Fruity Lillet Rose adds a touch of floral elegance, while Italicus infuses a subtle hint of citrus and botanicals.
The Maven of Mayfair then sparingly incorporates rare and exquisite Dom Perignon Rose, lending an extravagant effervescence to the experience.
A sumptuous final touch comes in the form of edible gold, delicately sprinkled to impart a touch of extravagance and visual allure.
Move over whisky, Maharaja Drinks Indian Heritage collection includes world’s only flower-based spirit
Maharaja Drinks is expanding its remit beyond craft imports with the launch of a new Indian Heritage Spirits category, bringing a selection of traditional distillates, some rarely seen outside their home regions, to the UK for the first time. In the spotlight are Feni, long associated with Goa, and Mahua, drawn from India’s forest heartlands. …
First Pour: El Supremo brings Paraguayan Caña style sugarcane honey rum to UK
El Supremo Rum, from Paraguay, has launched in the UK, bringing a distinctive national style – Caña Paraguaya – to British rum fans. Produced in partnership with CAPASA, Paraguay’s state‑owned sugarcane alcohol producer, the range draws on traditional production methods rooted in indigenous Guaraní culture. El Supremo is made using 100% sugarcane juice that’s reduced…
From Shangri-La to London bar, The Orientalist launches ‘slightly premium’ all-Asian spirits range
A new spirits house showcasing novel Asian ingredients and distilling traditions has launched with four core expressions spanning vodka, gin, whisky and rum. Founded by entrepreneur Michel Lu, The Orientalist Spirits positions itself as an ‘all-Asian’ portfolio, drawing on ingredients, techniques and flavour profiles sourced from across the continent. Lu, whose background spans fashion, music…
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