Cornwall may be booked up this summer, but you can still experience its beloved cuisine when seafood chef royalty Rick Stein returns to The Goring in London’s Belgravia for a week long celebration of fine Cornish dining.
Running June 14-20, the premium pop-up is the second collaboration between the chef and The Goring. Signature Rick Stein dishes of lobster, crab and the freshest of fish will be served in the veranda overlooking The Goring’s secluded garden.
This Cornish culinary extravaganza is available exclusively with an overnight upgraded stay, just choose whether you want a three-course lunch or dinner. A signed Rick Stein book is included as a memento for staycationers to take home.
Signature Rick Stein dishes of lobster, crab and the freshest of fish will be served in the veranda…
The Goring Belgravia has something special on the menu
Stein, along with sons Jack and Charlie, is planning a feast of fabulous lunches and dinners (with a menu that includes Dover sole meunière, turbot hollandaise, sea bass ceviche with red chilli, and crispy smoked mackerel with a green mango salad).
CEO Jeremy Goring said: “We’re looking forward to bringing Rick’s culinary masterpieces to London once again this summer”.
Fine dining overlooking The Goring’s secluded garden
The Goring’s Rick Stein Overnight Stay is priced from £690 per night and includes full English breakfast, a guaranteed upgrade, lunch or dinner for two in the Rick Stein pop-up on The Veranda, and Rick Stein’s book.
To book contact the reservations team on +44 (0)20 7396 9000, or book online at thegoring.com.
The Mayfair Chippy has swapped cucumber sandwiches and cakes for oysters, crab and king prawns with its gloriously savoury ‘Afternoon Sea’. There are certain things we expect from a London afternoon tea. Finger sandwiches. Tiny cakes. Scones accompanied by the inevitable debate over whether jam or cream goes first. A towering platter of oysters, crab…
London’s goth history is crawling back out of the crypt – and it has brought some excellent clothes with it. Cult British label PURE SEX has officially relaunched after more than three decades, beginning its new era with an exclusive collaboration celebrating The Batcave: the seminal Soho club widely credited with helping to shape Britain’s…
One of Italy’s most legendary wine dynasties is taking over a Belgravia pub for one night only – and the menu sounds outrageously good. On Thursday 4 June, Prince Arthur will partner with iconic Italian wine producer Marchesi Antinori for an intimate tasting dinner pairing some of Tuscany’s most celebrated wines with a decadent Basque-inspired…
The Luxe Review 
Cornwall may be booked up this summer, but you can still experience its beloved cuisine when seafood chef royalty Rick Stein returns to The Goring in London’s Belgravia for a week long celebration of fine Cornish dining.
Running June 14-20, the premium pop-up is the second collaboration between the chef and The Goring. Signature Rick Stein dishes of lobster, crab and the freshest of fish will be served in the veranda overlooking The Goring’s secluded garden.
This Cornish culinary extravaganza is available exclusively with an overnight upgraded stay, just choose whether you want a three-course lunch or dinner. A signed Rick Stein book is included as a memento for staycationers to take home.
Stein, along with sons Jack and Charlie, is planning a feast of fabulous lunches and dinners (with a menu that includes Dover sole meunière, turbot hollandaise, sea bass ceviche with red chilli, and crispy smoked mackerel with a green mango salad).
CEO Jeremy Goring said: “We’re looking forward to bringing Rick’s culinary masterpieces to London once again this summer”.
The Goring’s Rick Stein Overnight Stay is priced from £690 per night and includes full English breakfast, a guaranteed upgrade, lunch or dinner for two in the Rick Stein pop-up on The Veranda, and Rick Stein’s book.
To book contact the reservations team on +44 (0)20 7396 9000, or book online at thegoring.com.
Forget the scones – this savoury London afternoon tea is a seafood lover’s dream
The Mayfair Chippy has swapped cucumber sandwiches and cakes for oysters, crab and king prawns with its gloriously savoury ‘Afternoon Sea’. There are certain things we expect from a London afternoon tea. Finger sandwiches. Tiny cakes. Scones accompanied by the inevitable debate over whether jam or cream goes first. A towering platter of oysters, crab…
Cult 80s goth label PURE SEX returns to London with a week-long Shoreditch pop-up
London’s goth history is crawling back out of the crypt – and it has brought some excellent clothes with it. Cult British label PURE SEX has officially relaunched after more than three decades, beginning its new era with an exclusive collaboration celebrating The Batcave: the seminal Soho club widely credited with helping to shape Britain’s…
This Belgravia pub is serving a £200 Antinori wine feast – and it sounds worth every sip
One of Italy’s most legendary wine dynasties is taking over a Belgravia pub for one night only – and the menu sounds outrageously good. On Thursday 4 June, Prince Arthur will partner with iconic Italian wine producer Marchesi Antinori for an intimate tasting dinner pairing some of Tuscany’s most celebrated wines with a decadent Basque-inspired…
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