Admirers of English wine are increasingly looking to Plumpton College, for high quality, small production offerings. This hub for wine education, research, and production, has been training industry luminaries since 1989, and racking up industry awards in the process.
The recently released Bacchus Reserve has been an instant hit, following its summer launch. Exclusively crafted with hand-picked grapes from Plumpton College’s vineyard in East Sussex, this limited release boasts an intriguing flavour profile and long, lingering finish.
Its a soft, round wine offering notes of dried apricots, honeysuckle and sweet melon. Creamy and refreshing, we found it an ideal complement to pasta, grilled chicken, and fish dishes.
If you can find a bottle, you should definitely snap one up for £27.
The recently released Bacchus Reserve has been an instant hit, following a summer launch…
Award-winning Plumpton Estate Brut Rosé NV
Those with a predilection for sparkling rosé, are also advised to sample the Award-Winning Plumpton Estate Brut Rosé NV. This small production cuvée is an elegant choice for outdoor gatherings, picnics and celebrations. It’s made using the traditional method of blending Pinot Meunier and Pinot, on lees in the bottle for at least two years.
Its eye-catching pink hue is a result of an added splash of Pinot Noir. This not only enhances the sparkling wine’s visual appeal but contributes to its refined red berry character.
Uncorked, expect dry, crisp acidity and a persistent mouse, with light, fruity notes of white peach and strawberry combined with a creamy brioche.
Partner this dry sparkling rosé with smoked salmon, seafood, or fish and chips, as well as chocolate desserts with forest fruits or raspberries.
Plumpton Estate Brut Rosé NV awards include CSWWC (Champagne and Sparkling Wine World Championships) 2016 Gold and Best in Class; CSWWC (Champagne and Sparkling Wine World Championships) 2017 Gold and Best in Class, and CSWWC (Champagne and Sparkling Wine World Championships) 2017 Best Value English Sparkling. It’s priced at £32.95.
Stockists include Waitrose, One Garden Brighton, Seven Cellars, Harvey’s Brewery and Middle Farm. You can also buy the Rosé NV and Bacchus online at Plumpton online.
The Dalmore has added a new permanent whisky to its core Principal Collection, a 17 year old Highland single malt that deepens the distillery’s long-standing exploration of Sherry cask maturation. The Dalmore Aged 17 Years is positioned as an evolution of the house style, building on techniques that have defined the brand for decades. The…
Four Seasons Hotel London at Tower Bridge is marking Lunar New Year with a season-long programme of fine dining, to welcome the Year of the Horse in suitably elegant fashion. From early February through to March, the hotel’s public spaces and signature Asian restaurant, Mei Ume, will play host to a series of experiences designed…
Calling all Johnnie Walker whisky fans – a new Blue Label limited edition has just been released for Lunar New Year, Year of the Horse, in collaboration with Hong Kong-born, London-based haute couturier Robert Wun. Wun’s spectacular box and bottle design reimagines the Lunar New Year through his own visionary lens, a tribute to artistry…
The Luxe Review 
Admirers of English wine are increasingly looking to Plumpton College, for high quality, small production offerings. This hub for wine education, research, and production, has been training industry luminaries since 1989, and racking up industry awards in the process.
The recently released Bacchus Reserve has been an instant hit, following its summer launch. Exclusively crafted with hand-picked grapes from Plumpton College’s vineyard in East Sussex, this limited release boasts an intriguing flavour profile and long, lingering finish.
Its a soft, round wine offering notes of dried apricots, honeysuckle and sweet melon. Creamy and refreshing, we found it an ideal complement to pasta, grilled chicken, and fish dishes.
If you can find a bottle, you should definitely snap one up for £27.
Award-winning Plumpton Estate Brut Rosé NV
Those with a predilection for sparkling rosé, are also advised to sample the Award-Winning Plumpton Estate Brut Rosé NV. This small production cuvée is an elegant choice for outdoor gatherings, picnics and celebrations. It’s made using the traditional method of blending Pinot Meunier and Pinot, on lees in the bottle for at least two years.
Its eye-catching pink hue is a result of an added splash of Pinot Noir. This not only enhances the sparkling wine’s visual appeal but contributes to its refined red berry character.
Uncorked, expect dry, crisp acidity and a persistent mouse, with light, fruity notes of white peach and strawberry combined with a creamy brioche.
Partner this dry sparkling rosé with smoked salmon, seafood, or fish and chips, as well as chocolate desserts with forest fruits or raspberries.
Plumpton Estate Brut Rosé NV awards include CSWWC (Champagne and Sparkling Wine World Championships) 2016 Gold and Best in Class; CSWWC (Champagne and Sparkling Wine World Championships) 2017 Gold and Best in Class, and CSWWC (Champagne and Sparkling Wine World Championships) 2017 Best Value English Sparkling. It’s priced at £32.95.
Stockists include Waitrose, One Garden Brighton, Seven Cellars, Harvey’s Brewery and Middle Farm. You can also buy the Rosé NV and Bacchus online at Plumpton online.
The Dalmore 17 Year Old offers deeper take on sherry finished whisky
The Dalmore has added a new permanent whisky to its core Principal Collection, a 17 year old Highland single malt that deepens the distillery’s long-standing exploration of Sherry cask maturation. The Dalmore Aged 17 Years is positioned as an evolution of the house style, building on techniques that have defined the brand for decades. The…
Four Seasons London celebrates Lunar New Year with limited edition cocktails and tasting menu
Four Seasons Hotel London at Tower Bridge is marking Lunar New Year with a season-long programme of fine dining, to welcome the Year of the Horse in suitably elegant fashion. From early February through to March, the hotel’s public spaces and signature Asian restaurant, Mei Ume, will play host to a series of experiences designed…
Johnnie Walker Blue Label and haute couturier Robert Wun release Year of the Horse limited edition
Calling all Johnnie Walker whisky fans – a new Blue Label limited edition has just been released for Lunar New Year, Year of the Horse, in collaboration with Hong Kong-born, London-based haute couturier Robert Wun. Wun’s spectacular box and bottle design reimagines the Lunar New Year through his own visionary lens, a tribute to artistry…
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