Courvoisier has partnered with The Mirror Bar, to unveil an exclusive Courvoisier cognac pop-up inside the five star Landmark London hotel. Designed as a luxurious winter hideaway, this limited-time experience marries the opulence of one of the world’s most revered cognac houses with the grandeur of a five star London hotel setting.
Nestled in the heart of Marylebone, and originally one of London’s grand railway hotels, The Landmark blends classic charm with contemporary luxury. From its eight-storey-high glass atrium to its impeccably designed suites, the hotel is a sanctuary for refined indulgence, and The Mirror Bar is one of its most stylish attractions.
Either bold red panelling, glass displays, and a mesmerising infinity mirror tunnel, the Mirror Bar is the perfect venue for a romantic Valentine rendezvous, intimate celebration, or sophisticated nightcap.
The pop-up presents a meticulously crafted menu centred around Courvoisier’s VSOP Cognac…
The pop-up presents a creatively crafted menu centred around Courvoisier’s VSOP Cognac. The aromatic expression serves as the foundation for three enticing cocktails:
L’Hiver en Rose is a delicate blend of Courvoisier VSOP, Amaro liqueur, hibiscus, cherry, and Rosé champagne, floral and effervescent.
French 125 is the French 75 with a seasonal twist, mixing Courvoisier VSOP, lemon, toasted pumpkin, and champagne.
Finally, Manila Kiss is a rich and complex concoction featuring Courvoisier VSOP, banana-infused Appleton Estate rum, Cacao Blanc liqueur, and vanilla, topped with hazelnut caviar for an indulgent finish.
Complementing the drinks menu is a curated selection of small plates designed to enhance the tasting experience. Highlights include Cornish crab and crème fraîche canapés, Beef carpaccio with chimichurri and aged parmesan, Mushroom and truffle croquettes and a selection of British cheeses served with preserves and artisan crackers
The Courvoisier pop-up is open until April 6, 2025. Cocktails are priced from £20. Courvoisier VSOP is available from The Whisky Exchange, priced £45.
Diplomático Rum, the Venezuelan super-premium spirits house, has announced the UK launch of Chancellor. Positioned as a flagship expression for connoisseurs and long-term collectors of rare spirits, fewer than 1,000 individually numbered bottles will be released worldwide. Diplomático Rum, founded in 1959, has built its reputation on blending expertise, heavy pot-still distillates and long-term maturation,…
Hennessy has released a set of limited edition bottlings to coincide with the Chinese New Year, marking the arrival of the Year of the Horse. The annual Lunar New Year release features redesigned editions of Hennessy V.S.O.P cognac, James Hennessy, Hennessy X.O and Hennessy Paradis, continuing the Maison’s long-standing tradition of commemorating the festival. Hennessy’s…
Four Seasons Hotel London at Tower Bridge is marking Lunar New Year with a season-long programme of fine dining, to welcome the Year of the Horse in suitably elegant fashion. From early February through to March, the hotel’s public spaces and signature Asian restaurant, Mei Ume, will play host to a series of experiences designed…
The Luxe Review 
Courvoisier has partnered with The Mirror Bar, to unveil an exclusive Courvoisier cognac pop-up inside the five star Landmark London hotel. Designed as a luxurious winter hideaway, this limited-time experience marries the opulence of one of the world’s most revered cognac houses with the grandeur of a five star London hotel setting.
Nestled in the heart of Marylebone, and originally one of London’s grand railway hotels, The Landmark blends classic charm with contemporary luxury. From its eight-storey-high glass atrium to its impeccably designed suites, the hotel is a sanctuary for refined indulgence, and The Mirror Bar is one of its most stylish attractions.
Either bold red panelling, glass displays, and a mesmerising infinity mirror tunnel, the Mirror Bar is the perfect venue for a romantic Valentine rendezvous, intimate celebration, or sophisticated nightcap.
The pop-up presents a creatively crafted menu centred around Courvoisier’s VSOP Cognac. The aromatic expression serves as the foundation for three enticing cocktails:
L’Hiver en Rose is a delicate blend of Courvoisier VSOP, Amaro liqueur, hibiscus, cherry, and Rosé champagne, floral and effervescent.
French 125 is the French 75 with a seasonal twist, mixing Courvoisier VSOP, lemon, toasted pumpkin, and champagne.
Finally, Manila Kiss is a rich and complex concoction featuring Courvoisier VSOP, banana-infused Appleton Estate rum, Cacao Blanc liqueur, and vanilla, topped with hazelnut caviar for an indulgent finish.
Complementing the drinks menu is a curated selection of small plates designed to enhance the tasting experience. Highlights include Cornish crab and crème fraîche canapés, Beef carpaccio with chimichurri and aged parmesan, Mushroom and truffle croquettes and a selection of British cheeses served with preserves and artisan crackers
The Courvoisier pop-up is open until April 6, 2025. Cocktails are priced from £20. Courvoisier VSOP is available from The Whisky Exchange, priced £45.
Diplomático debuts ultra-rare triple-cask Chancellor rum with just 900 bottles worldwide
Diplomático Rum, the Venezuelan super-premium spirits house, has announced the UK launch of Chancellor. Positioned as a flagship expression for connoisseurs and long-term collectors of rare spirits, fewer than 1,000 individually numbered bottles will be released worldwide. Diplomático Rum, founded in 1959, has built its reputation on blending expertise, heavy pot-still distillates and long-term maturation,…
Hennessy celebrates Year of the Horse with Lunar New Year limited edition cognacs
Hennessy has released a set of limited edition bottlings to coincide with the Chinese New Year, marking the arrival of the Year of the Horse. The annual Lunar New Year release features redesigned editions of Hennessy V.S.O.P cognac, James Hennessy, Hennessy X.O and Hennessy Paradis, continuing the Maison’s long-standing tradition of commemorating the festival. Hennessy’s…
Four Seasons London celebrates Lunar New Year with limited edition cocktails and tasting menu
Four Seasons Hotel London at Tower Bridge is marking Lunar New Year with a season-long programme of fine dining, to welcome the Year of the Horse in suitably elegant fashion. From early February through to March, the hotel’s public spaces and signature Asian restaurant, Mei Ume, will play host to a series of experiences designed…
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