A trio of iconic London pubs – The Cadogan Arms in Chelsea, The George in Fitzrovia, and The Hound in Chiswick – are pulling out all the stops for whisky enthusiasts this Burns Night (January 25).
Each of the three participating pubs has partnered with The Singleton Whisky to craft an fabulous four-course Scottish feast. Guests will be welcomed with a complimentary Singleton whisky cocktail, setting the stage for an indulgent culinary journey that includes:
Lorne Sausage Toastie with Haggis, Isle of Mull Cheddar, and Brown Sauce; Hot Smoked Salmon with Tattie Scones, Crème Fraîche, and Caviar; Highland Wagyu Beef with Neeps, Tatties, Haggis, and a Whisky Sauce, and Scottish Tipsy Laird.
For those seeking a plant-based alternative, a vegetarian menu will be available at a special price of £70 per person, while the classic four-course experience is priced at £85 per person.
Adding to the authenticity, each evening will feature a live bagpiper and a recitation of Burns’ legendary poem, Address to a Haggis, ensuring an immersive Scottish experience.
Each evening will feature a live bagpiper and a recitation of Burns’ legendary poem, Address to a Haggis…
Three iconic London venues, one unforgettable night
The Cadogan Arms, Chelsea A historic gem that reopened in 2021 after a stunning renovation, The Cadogan Arms offers a best-of-British menu overseen by Two Michelin-starred chefs James Knappett and John Sparks. Recently securing 40th place in the Top 50 UK Best Gastropubs Awards, it’s the perfect setting to enjoy fine whisky and an extensive wine list. The Cadogan Arms: Book here.
The George, Fitzrovia Nestled in an 18th-century Grade II listed building, The George boasts a cozy yet sophisticated atmosphere with its intimate ‘Gluepot’ bar and a private dining room adorned with bold red interiors and ornate chandeliers. Named among the UK’s top 100 gastropubs, it’s a must-visit for those seeking a refined Burns Night experience. The George: Book here.
The Hound, Chiswick Set in a former Victorian police station, The Hound blends history with modern comforts, offering a bustling pub floor and private dining spaces housed in former prison cells. With its retractable glass-roofed courtyard, guests can enjoy the evening in a truly unique setting.
Bookings are essential to secure your place at this prestigious Burns Night celebration. The four-course menu, including whisky pairings, is priced at £85 per person. Two sittings will be available at 6:00 PM and 8:30 PM. The Hound: Book here.
Burns Night, celebrated annually on January 25, honours the life and poetry of Scotland’s national bard, Robert Burns. It’s the perfect occasion to gather with friends and family over hearty Scottish fare, and revel in the rich heritage of Scotland’s favourite son.
A new Johnnie Walker Blue Label blend has been created for India’s festive season, drawing on rare reserves and flavours inspired by the country’s culinary traditions. Johnnie Walker has unveiled the Johnnie Walker Blue Label Indian Festive Blend, a limited-edition expression developed by Johnnie Walker Master Blender Dr Emma Walker using some of the rare…
A new limited-edition English single malt brings together ex-maple syrup and Oloroso casks with a subtle hint of peat. Introducing Cotswolds Distillery’s Round Hill Harvest, the fifth expression in its popular Harvest Series. Comprising 1,200 bottles, the release marries whisky matured in ex-maple syrup casks with Spanish oak Oloroso hogsheads. The resulting dram is rich…
Christmas is coming, and Master of Malt and Drinks by the Dram are ready with a new collection of spirits advent calendars, with 30ml wax-sealed drams behind every door. The calendars cover everything from classic Scotch and Japanese whisky to gin, rum and vodka, and the vast majority of the included spirits are new for…
A trio of iconic London pubs – The Cadogan Arms in Chelsea, The George in Fitzrovia, and The Hound in Chiswick – are pulling out all the stops for whisky enthusiasts this Burns Night (January 25).
Each of the three participating pubs has partnered with The Singleton Whisky to craft an fabulous four-course Scottish feast. Guests will be welcomed with a complimentary Singleton whisky cocktail, setting the stage for an indulgent culinary journey that includes:
Lorne Sausage Toastie with Haggis, Isle of Mull Cheddar, and Brown Sauce; Hot Smoked Salmon with Tattie Scones, Crème Fraîche, and Caviar; Highland Wagyu Beef with Neeps, Tatties, Haggis, and a Whisky Sauce, and Scottish Tipsy Laird.
For those seeking a plant-based alternative, a vegetarian menu will be available at a special price of £70 per person, while the classic four-course experience is priced at £85 per person.
Adding to the authenticity, each evening will feature a live bagpiper and a recitation of Burns’ legendary poem, Address to a Haggis, ensuring an immersive Scottish experience.
Three iconic London venues, one unforgettable night
The Cadogan Arms, Chelsea
A historic gem that reopened in 2021 after a stunning renovation, The Cadogan Arms offers a best-of-British menu overseen by Two Michelin-starred chefs James Knappett and John Sparks. Recently securing 40th place in the Top 50 UK Best Gastropubs Awards, it’s the perfect setting to enjoy fine whisky and an extensive wine list.
The Cadogan Arms: Book here.
The George, Fitzrovia
Nestled in an 18th-century Grade II listed building, The George boasts a cozy yet sophisticated atmosphere with its intimate ‘Gluepot’ bar and a private dining room adorned with bold red interiors and ornate chandeliers. Named among the UK’s top 100 gastropubs, it’s a must-visit for those seeking a refined Burns Night experience.
The George: Book here.
The Hound, Chiswick
Set in a former Victorian police station, The Hound blends history with modern comforts, offering a bustling pub floor and private dining spaces housed in former prison cells. With its retractable glass-roofed courtyard, guests can enjoy the evening in a truly unique setting.
Bookings are essential to secure your place at this prestigious Burns Night celebration. The four-course menu, including whisky pairings, is priced at £85 per person. Two sittings will be available at 6:00 PM and 8:30 PM.
The Hound: Book here.
Burns Night, celebrated annually on January 25, honours the life and poetry of Scotland’s national bard, Robert Burns. It’s the perfect occasion to gather with friends and family over hearty Scottish fare, and revel in the rich heritage of Scotland’s favourite son.
Johnnie Walker Blue Label curries favour with new Indian Festive Blend limited edition whisky
A new Johnnie Walker Blue Label blend has been created for India’s festive season, drawing on rare reserves and flavours inspired by the country’s culinary traditions. Johnnie Walker has unveiled the Johnnie Walker Blue Label Indian Festive Blend, a limited-edition expression developed by Johnnie Walker Master Blender Dr Emma Walker using some of the rare…
Maple sweetness and Oloroso sherry define new Cotswolds Round Hill Harvest English whisky release
A new limited-edition English single malt brings together ex-maple syrup and Oloroso casks with a subtle hint of peat. Introducing Cotswolds Distillery’s Round Hill Harvest, the fifth expression in its popular Harvest Series. Comprising 1,200 bottles, the release marries whisky matured in ex-maple syrup casks with Spanish oak Oloroso hogsheads. The resulting dram is rich…
Whisky, gin, rum or vodka? We reveal the best spirits advent calendars that countdown to Christmas
Christmas is coming, and Master of Malt and Drinks by the Dram are ready with a new collection of spirits advent calendars, with 30ml wax-sealed drams behind every door. The calendars cover everything from classic Scotch and Japanese whisky to gin, rum and vodka, and the vast majority of the included spirits are new for…
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