A trio of iconic London pubs – The Cadogan Arms in Chelsea, The George in Fitzrovia, and The Hound in Chiswick – are pulling out all the stops for whisky enthusiasts this Burns Night (January 25).
Each of the three participating pubs has partnered with The Singleton Whisky to craft an fabulous four-course Scottish feast. Guests will be welcomed with a complimentary Singleton whisky cocktail, setting the stage for an indulgent culinary journey that includes:
Lorne Sausage Toastie with Haggis, Isle of Mull Cheddar, and Brown Sauce; Hot Smoked Salmon with Tattie Scones, Crème Fraîche, and Caviar; Highland Wagyu Beef with Neeps, Tatties, Haggis, and a Whisky Sauce, and Scottish Tipsy Laird.
For those seeking a plant-based alternative, a vegetarian menu will be available at a special price of £70 per person, while the classic four-course experience is priced at £85 per person.
Adding to the authenticity, each evening will feature a live bagpiper and a recitation of Burns’ legendary poem, Address to a Haggis, ensuring an immersive Scottish experience.
Each evening will feature a live bagpiper and a recitation of Burns’ legendary poem, Address to a Haggis…
Three iconic London venues, one unforgettable night
The Cadogan Arms, Chelsea A historic gem that reopened in 2021 after a stunning renovation, The Cadogan Arms offers a best-of-British menu overseen by Two Michelin-starred chefs James Knappett and John Sparks. Recently securing 40th place in the Top 50 UK Best Gastropubs Awards, it’s the perfect setting to enjoy fine whisky and an extensive wine list. The Cadogan Arms: Book here.
The George, Fitzrovia Nestled in an 18th-century Grade II listed building, The George boasts a cozy yet sophisticated atmosphere with its intimate ‘Gluepot’ bar and a private dining room adorned with bold red interiors and ornate chandeliers. Named among the UK’s top 100 gastropubs, it’s a must-visit for those seeking a refined Burns Night experience. The George: Book here.
The Hound, Chiswick Set in a former Victorian police station, The Hound blends history with modern comforts, offering a bustling pub floor and private dining spaces housed in former prison cells. With its retractable glass-roofed courtyard, guests can enjoy the evening in a truly unique setting.
Bookings are essential to secure your place at this prestigious Burns Night celebration. The four-course menu, including whisky pairings, is priced at £85 per person. Two sittings will be available at 6:00 PM and 8:30 PM. The Hound: Book here.
Burns Night, celebrated annually on January 25, honours the life and poetry of Scotland’s national bard, Robert Burns. It’s the perfect occasion to gather with friends and family over hearty Scottish fare, and revel in the rich heritage of Scotland’s favourite son.
Ad Gefrin, the Anglo-Saxon museum and distillery in Wooler, has released what it describes as the first legal Northumbrian single malt whisky of the modern era, ending a two-century absence of local single malt production. The debut bottling arrives as the Crǣft Series, a collection of three single cask whiskies that offer an early glimpse…
If you’re wondering what to give the dad on Father’s Day who claims he wants nothing, allow us to suggest something sincere, sophisticated, and soul-warming: whisky. Not socks, not a novelty mug, not a gadget that’ll sit untouched on a shelf, but a bottle of golden liquid crafted purely to delight the senses. In this…
Mystery Malt has returned for its sixth instalment, and according to its creators at Thompson Brothers, it is the biggest release yet. The concept remains delightfully simple: every whisky bottle looks identical, costs the same £65, and arrives concealed beneath a tamper-proof capsule. Buyers know the full list of whiskies that could be inside, but…
The Luxe Review 
A trio of iconic London pubs – The Cadogan Arms in Chelsea, The George in Fitzrovia, and The Hound in Chiswick – are pulling out all the stops for whisky enthusiasts this Burns Night (January 25).
Each of the three participating pubs has partnered with The Singleton Whisky to craft an fabulous four-course Scottish feast. Guests will be welcomed with a complimentary Singleton whisky cocktail, setting the stage for an indulgent culinary journey that includes:
Lorne Sausage Toastie with Haggis, Isle of Mull Cheddar, and Brown Sauce; Hot Smoked Salmon with Tattie Scones, Crème Fraîche, and Caviar; Highland Wagyu Beef with Neeps, Tatties, Haggis, and a Whisky Sauce, and Scottish Tipsy Laird.
For those seeking a plant-based alternative, a vegetarian menu will be available at a special price of £70 per person, while the classic four-course experience is priced at £85 per person.
Adding to the authenticity, each evening will feature a live bagpiper and a recitation of Burns’ legendary poem, Address to a Haggis, ensuring an immersive Scottish experience.
Three iconic London venues, one unforgettable night
The Cadogan Arms, Chelsea
A historic gem that reopened in 2021 after a stunning renovation, The Cadogan Arms offers a best-of-British menu overseen by Two Michelin-starred chefs James Knappett and John Sparks. Recently securing 40th place in the Top 50 UK Best Gastropubs Awards, it’s the perfect setting to enjoy fine whisky and an extensive wine list.
The Cadogan Arms: Book here.
The George, Fitzrovia
Nestled in an 18th-century Grade II listed building, The George boasts a cozy yet sophisticated atmosphere with its intimate ‘Gluepot’ bar and a private dining room adorned with bold red interiors and ornate chandeliers. Named among the UK’s top 100 gastropubs, it’s a must-visit for those seeking a refined Burns Night experience.
The George: Book here.
The Hound, Chiswick
Set in a former Victorian police station, The Hound blends history with modern comforts, offering a bustling pub floor and private dining spaces housed in former prison cells. With its retractable glass-roofed courtyard, guests can enjoy the evening in a truly unique setting.
Bookings are essential to secure your place at this prestigious Burns Night celebration. The four-course menu, including whisky pairings, is priced at £85 per person. Two sittings will be available at 6:00 PM and 8:30 PM.
The Hound: Book here.
Burns Night, celebrated annually on January 25, honours the life and poetry of Scotland’s national bard, Robert Burns. It’s the perfect occasion to gather with friends and family over hearty Scottish fare, and revel in the rich heritage of Scotland’s favourite son.
Ad Gefrin announces first Northumbrian single malt in 200 years, but there’s mystery in the launch
Ad Gefrin, the Anglo-Saxon museum and distillery in Wooler, has released what it describes as the first legal Northumbrian single malt whisky of the modern era, ending a two-century absence of local single malt production. The debut bottling arrives as the Crǣft Series, a collection of three single cask whiskies that offer an early glimpse…
The Best Father’s Day Whisky Guide 2026: 19 wonderful whiskies from budget to premium
If you’re wondering what to give the dad on Father’s Day who claims he wants nothing, allow us to suggest something sincere, sophisticated, and soul-warming: whisky. Not socks, not a novelty mug, not a gadget that’ll sit untouched on a shelf, but a bottle of golden liquid crafted purely to delight the senses. In this…
Fortune favours the thirsty as Mystery Malt Series 6 lands with 9,960 bottles and 38 hidden whiskies
Mystery Malt has returned for its sixth instalment, and according to its creators at Thompson Brothers, it is the biggest release yet. The concept remains delightfully simple: every whisky bottle looks identical, costs the same £65, and arrives concealed beneath a tamper-proof capsule. Buyers know the full list of whiskies that could be inside, but…
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