A trio of iconic London pubs – The Cadogan Arms in Chelsea, The George in Fitzrovia, and The Hound in Chiswick – are pulling out all the stops for whisky enthusiasts this Burns Night (January 25).
Each of the three participating pubs has partnered with The Singleton Whisky to craft an fabulous four-course Scottish feast. Guests will be welcomed with a complimentary Singleton whisky cocktail, setting the stage for an indulgent culinary journey that includes:
Lorne Sausage Toastie with Haggis, Isle of Mull Cheddar, and Brown Sauce; Hot Smoked Salmon with Tattie Scones, Crème Fraîche, and Caviar; Highland Wagyu Beef with Neeps, Tatties, Haggis, and a Whisky Sauce, and Scottish Tipsy Laird.
For those seeking a plant-based alternative, a vegetarian menu will be available at a special price of £70 per person, while the classic four-course experience is priced at £85 per person.
Adding to the authenticity, each evening will feature a live bagpiper and a recitation of Burns’ legendary poem, Address to a Haggis, ensuring an immersive Scottish experience.
Each evening will feature a live bagpiper and a recitation of Burns’ legendary poem, Address to a Haggis…
Three iconic London venues, one unforgettable night
The Cadogan Arms, Chelsea A historic gem that reopened in 2021 after a stunning renovation, The Cadogan Arms offers a best-of-British menu overseen by Two Michelin-starred chefs James Knappett and John Sparks. Recently securing 40th place in the Top 50 UK Best Gastropubs Awards, it’s the perfect setting to enjoy fine whisky and an extensive wine list. The Cadogan Arms: Book here.
The George, Fitzrovia Nestled in an 18th-century Grade II listed building, The George boasts a cozy yet sophisticated atmosphere with its intimate ‘Gluepot’ bar and a private dining room adorned with bold red interiors and ornate chandeliers. Named among the UK’s top 100 gastropubs, it’s a must-visit for those seeking a refined Burns Night experience. The George: Book here.
The Hound, Chiswick Set in a former Victorian police station, The Hound blends history with modern comforts, offering a bustling pub floor and private dining spaces housed in former prison cells. With its retractable glass-roofed courtyard, guests can enjoy the evening in a truly unique setting.
Bookings are essential to secure your place at this prestigious Burns Night celebration. The four-course menu, including whisky pairings, is priced at £85 per person. Two sittings will be available at 6:00 PM and 8:30 PM. The Hound: Book here.
Burns Night, celebrated annually on January 25, honours the life and poetry of Scotland’s national bard, Robert Burns. It’s the perfect occasion to gather with friends and family over hearty Scottish fare, and revel in the rich heritage of Scotland’s favourite son.
Marking its 200th anniversary, Midleton Distillery has unveiled a special 28 year old whiskey that introduces Mizunara oak to the celebratory series for the first time. The timber is prized for its spicy, fragrant influence and its notoriously difficult cooperage. The limited-edition bottling concludes a year of celebrations recognising two centuries of whiskey-making at the…
Why settle for ordinary when you can gift the extraordinary? Welcome to an unashamedly indulgent Christmas Gift Guide, packed with handpicked delights sure to tantalise the senses. From the best in bourbon and classic single malts, to cocktails made easy, these suggestions are sure to please… Garavogue 20 Year Old Single Malt Irish whiskey The…
The Dalmore has unveiled the third instalment of its ultra-limited Cask Curation Series whiskies, created in collaboration with Château Mont-Redon of Châteauneuf-du-Pape. Only 150 sets of The Dalmore Cask Curation Series: The Red Wine Cask Edition will be made available, each priced at £36,100. The new chapter arrives as part of the Highland distillery’s long-running…
The Luxe Review 
A trio of iconic London pubs – The Cadogan Arms in Chelsea, The George in Fitzrovia, and The Hound in Chiswick – are pulling out all the stops for whisky enthusiasts this Burns Night (January 25).
Each of the three participating pubs has partnered with The Singleton Whisky to craft an fabulous four-course Scottish feast. Guests will be welcomed with a complimentary Singleton whisky cocktail, setting the stage for an indulgent culinary journey that includes:
Lorne Sausage Toastie with Haggis, Isle of Mull Cheddar, and Brown Sauce; Hot Smoked Salmon with Tattie Scones, Crème Fraîche, and Caviar; Highland Wagyu Beef with Neeps, Tatties, Haggis, and a Whisky Sauce, and Scottish Tipsy Laird.
For those seeking a plant-based alternative, a vegetarian menu will be available at a special price of £70 per person, while the classic four-course experience is priced at £85 per person.
Adding to the authenticity, each evening will feature a live bagpiper and a recitation of Burns’ legendary poem, Address to a Haggis, ensuring an immersive Scottish experience.
Three iconic London venues, one unforgettable night
The Cadogan Arms, Chelsea
A historic gem that reopened in 2021 after a stunning renovation, The Cadogan Arms offers a best-of-British menu overseen by Two Michelin-starred chefs James Knappett and John Sparks. Recently securing 40th place in the Top 50 UK Best Gastropubs Awards, it’s the perfect setting to enjoy fine whisky and an extensive wine list.
The Cadogan Arms: Book here.
The George, Fitzrovia
Nestled in an 18th-century Grade II listed building, The George boasts a cozy yet sophisticated atmosphere with its intimate ‘Gluepot’ bar and a private dining room adorned with bold red interiors and ornate chandeliers. Named among the UK’s top 100 gastropubs, it’s a must-visit for those seeking a refined Burns Night experience.
The George: Book here.
The Hound, Chiswick
Set in a former Victorian police station, The Hound blends history with modern comforts, offering a bustling pub floor and private dining spaces housed in former prison cells. With its retractable glass-roofed courtyard, guests can enjoy the evening in a truly unique setting.
Bookings are essential to secure your place at this prestigious Burns Night celebration. The four-course menu, including whisky pairings, is priced at £85 per person. Two sittings will be available at 6:00 PM and 8:30 PM.
The Hound: Book here.
Burns Night, celebrated annually on January 25, honours the life and poetry of Scotland’s national bard, Robert Burns. It’s the perfect occasion to gather with friends and family over hearty Scottish fare, and revel in the rich heritage of Scotland’s favourite son.
Only 636 Bottles: Midleton celebrates bicentennial with 28 year old Mizunara-influenced whiskey
Marking its 200th anniversary, Midleton Distillery has unveiled a special 28 year old whiskey that introduces Mizunara oak to the celebratory series for the first time. The timber is prized for its spicy, fragrant influence and its notoriously difficult cooperage. The limited-edition bottling concludes a year of celebrations recognising two centuries of whiskey-making at the…
Indulgent Christmas gift ideas to delight the senses: whisky, vodka, gin, cocktails and more
Why settle for ordinary when you can gift the extraordinary? Welcome to an unashamedly indulgent Christmas Gift Guide, packed with handpicked delights sure to tantalise the senses. From the best in bourbon and classic single malts, to cocktails made easy, these suggestions are sure to please… Garavogue 20 Year Old Single Malt Irish whiskey The…
The Dalmore Cask Curation Series Red Wine Cask Edition offers rare 24, 34 and 43 Year Old whiskies
The Dalmore has unveiled the third instalment of its ultra-limited Cask Curation Series whiskies, created in collaboration with Château Mont-Redon of Châteauneuf-du-Pape. Only 150 sets of The Dalmore Cask Curation Series: The Red Wine Cask Edition will be made available, each priced at £36,100. The new chapter arrives as part of the Highland distillery’s long-running…
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