Winter is coming … to the Scotch Malt Whisky Society, with the launch of a Winter Series featuring four bottles of limited-edition single malt whiskies that celebrate Halloween, Christmas, Hogmanay and Burns Night.
As is the case with all SMWS releases, fewer than 300 bottles will be made available of each expression. Each bottle also includes a QR code that leads to an immersive experience: a video of SMWS Tasting Panel Chair, Robin Laing, singing or narrating a story or poem about the related seasonal event.
As is the case with all SMWS releases, fewer than 300 bottles will be made available of each expression…
The Winter Series from SMWS
The Winter Series promises something for every whisky drinker. The Halloween Bottle Supernaturally Sweet Smoke (Cask No. 53.483), is a peated whisky, aged 12 years in a 1st fill ex-PX hogshead. It’s said to have a deep smoky character, with sweet notes including spun sugar, plum jam, and maple-cured bacon. It’s priced at £92.
The Christmas Bottle Merry Christmas (Cask No. 121.110) has a rich, fruity flavour profile, aged 8 years in a 1st fill ex-sherry hogshead. Seasonal notes speak of dates, figs, and walnuts complemented by exotic hints of rum-soaked raisins. It sells for £63.
The Hogmanay Bottle Welcome in 2025 (Cask No. 39.305) has been aged 12 years in a 1st fill ex-bourbon barrel, and is sweet and mellow. It’s said to offer notes of lemon juice, red apple, and apricot Danish pastry.
Finally, the Burns Night Bottle Supper Sipper (Cask No. 88.31) has been aged 15 years in a 1st fill ex-PX hogshead. It reportedly evokes aromas of treacle tart and rocky road, with hints of mango and cranberry in the finish.
The full Winter Series is available now, priced £310. Individual bottles will be released each month through the winter.
The Scotch Malt Whisky Society has an international membership of 41,000 members, and is known for providing limited edition bottlings to its members. For more, and to join, click here.
Our love affair with Japanese whisky shows no sign of abating, as experimental producer Hatozaki brings the Fifth and Sixth Editions of its Omakase Collection to the UK – and they’re looking like exceptional value. Produced at the Kaikyō Distillery on the shores of Japan’s Seto Inland Sea, the Hatozaki Omakase Collection takes its name…
Maker’s Mark has launched a new airport‑exclusive Artist Series, pairing its handmade Kentucky bourbon with limited‑edition labels inspired by major global cities. The collection forms part of a wider programme of travel‑retail exclusives from the distillery. Each release is defined not by a unique liquid or cask profile, but by its artwork. The whisky inside…
Chocolate has long been one of whisky’s favourite tasting notes. The Lakes Distillery has now made it the inspiration for an entire single malt. Its limited-edition Chocolatier expression has arrived in the UK following international recognition at the International Wine & Spirit Competition 2026, where it became the only English whisky to receive a Gold…
The Luxe Review 
Winter is coming … to the Scotch Malt Whisky Society, with the launch of a Winter Series featuring four bottles of limited-edition single malt whiskies that celebrate Halloween, Christmas, Hogmanay and Burns Night.
As is the case with all SMWS releases, fewer than 300 bottles will be made available of each expression. Each bottle also includes a QR code that leads to an immersive experience: a video of SMWS Tasting Panel Chair, Robin Laing, singing or narrating a story or poem about the related seasonal event.
The Winter Series promises something for every whisky drinker. The Halloween Bottle Supernaturally Sweet Smoke (Cask No. 53.483), is a peated whisky, aged 12 years in a 1st fill ex-PX hogshead. It’s said to have a deep smoky character, with sweet notes including spun sugar, plum jam, and maple-cured bacon. It’s priced at £92.
The Christmas Bottle Merry Christmas (Cask No. 121.110) has a rich, fruity flavour profile, aged 8 years in a 1st fill ex-sherry hogshead. Seasonal notes speak of dates, figs, and walnuts complemented by exotic hints of rum-soaked raisins. It sells for £63.
The Hogmanay Bottle Welcome in 2025 (Cask No. 39.305) has been aged 12 years in a 1st fill ex-bourbon barrel, and is sweet and mellow. It’s said to offer notes of lemon juice, red apple, and apricot Danish pastry.
Finally, the Burns Night Bottle Supper Sipper (Cask No. 88.31) has been aged 15 years in a 1st fill ex-PX hogshead. It reportedly evokes aromas of treacle tart and rocky road, with hints of mango and cranberry in the finish.
The full Winter Series is available now, priced £310. Individual bottles will be released each month through the winter.
The Scotch Malt Whisky Society has an international membership of 41,000 members, and is known for providing limited edition bottlings to its members. For more, and to join, click here.
Experimental Japanese whisky producer Hatozaki brings Sakura and Mizunara editions to the UK
Our love affair with Japanese whisky shows no sign of abating, as experimental producer Hatozaki brings the Fifth and Sixth Editions of its Omakase Collection to the UK – and they’re looking like exceptional value. Produced at the Kaikyō Distillery on the shores of Japan’s Seto Inland Sea, the Hatozaki Omakase Collection takes its name…
Maker’s Mark bourbon unveils airport‑exclusive Artist Series with city‑inspired bottlings
Maker’s Mark has launched a new airport‑exclusive Artist Series, pairing its handmade Kentucky bourbon with limited‑edition labels inspired by major global cities. The collection forms part of a wider programme of travel‑retail exclusives from the distillery. Each release is defined not by a unique liquid or cask profile, but by its artwork. The whisky inside…
The Lakes Distillery brings award-winning Chocolatier single malt whisky to the UK
Chocolate has long been one of whisky’s favourite tasting notes. The Lakes Distillery has now made it the inspiration for an entire single malt. Its limited-edition Chocolatier expression has arrived in the UK following international recognition at the International Wine & Spirit Competition 2026, where it became the only English whisky to receive a Gold…
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