It’s all change at Speyburn, as the 126-year-old distillery rolls out two new whiskies, Bourbon Cask and Rum Cask Finish, and adopts a refreshed look, with updated design and packaging.
The two new expressions join a repackaged flagship Speyburn 10 Years Old (ABV 40%) in its core range.
The brand refresh will reach Speyburn’s higher aged expressions of 15 Years Old and 18 Years Old later this year.
Euan Henderson, Distillery Manager, says: “At Speyburn, we have always prioritised simplicity, quality and good value. For over 126 years, we’ve crafted whisky with nothing but enjoyment in mind and I’m proud to say that the same is true of our new range.
“Not only do these new whiskies offer something for existing Speyburn fans to enjoy but will also appeal to a new wave of Speyburn drinkers. Speyburn Rum Cask Finish in particular is different to anything we’ve ever done before.”
I tried both new expressions at their London launch, and rate both as brilliant buys…
“Speyburn Rum Cask Finish in particular is different to anything we’ve ever done before…”
Speyburn Bourbon Cask whisky and Rum Cask Finish whisky tasting notes
Eminently affordable, Speyburn Bourbon Cask is sure to expand the brand’s fanbase. Bottled at 40 per cent ABV and golden amber in colour, it offers crisp green apples, citrus and honey on the nose. Sipping adds notes of vanilla and brown sugar, along with gentle spice, before a long, smooth finish. The recipe may be familiar but the result is still irresistible.
For its Rum Cask Finish expression, Speyburn has matured its whisky in ex-bourbon barrels before finishing in rum casks, and this has introduced notes of tropical fruits, fresh coconut and spiced vanilla on the nose. On the palate there’s croissants and peach jam, caramel and cinnamon.
I suspect Speyburn fans will love the extra complexity that final rum kiss adds; I rate it a delicious daily dram. The pale golden liquid is bottled at 40 % ABV.
Both new expressions lend them themselves perfectly to summer whisky cocktails. Speyburn Honey & Ginger is a Whisky Ginger (45ml Speyburn Bourbon Cask topped with Ginger Ale), elevated with 15ml honey syrup and a lime wedge for garnish.
If you’re feeling a little more tropical, try a Speyburn Mango Fizz: 45ml Speyburn Rum Cask, 75ml Mango Juice topped with Soda and a lime wedge garnish.
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A long-standing St Andrews golfing ritual has found a new expression, as Kingsbarns Distillery launches a limited-edition single cask whisky inspired by the famed ‘19th hole’. Developed by Wemyss Family Spirits, the family-owned business behind the distillery, The Dunvegan forms the second instalment in a golf-inspired series, and follows last year’s Caddies’ Dream release. Limited…
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It’s all change at Speyburn, as the 126-year-old distillery rolls out two new whiskies, Bourbon Cask and Rum Cask Finish, and adopts a refreshed look, with updated design and packaging.
The two new expressions join a repackaged flagship Speyburn 10 Years Old (ABV 40%) in its core range.
The brand refresh will reach Speyburn’s higher aged expressions of 15 Years Old and 18 Years Old later this year.
Euan Henderson, Distillery Manager, says: “At Speyburn, we have always prioritised simplicity, quality and good value. For over 126 years, we’ve crafted whisky with nothing but enjoyment in mind and I’m proud to say that the same is true of our new range.
“Not only do these new whiskies offer something for existing Speyburn fans to enjoy but will also appeal to a new wave of Speyburn drinkers. Speyburn Rum Cask Finish in particular is different to anything we’ve ever done before.”
I tried both new expressions at their London launch, and rate both as brilliant buys…
Speyburn Bourbon Cask whisky and Rum Cask Finish whisky tasting notes
Eminently affordable, Speyburn Bourbon Cask is sure to expand the brand’s fanbase. Bottled at 40 per cent ABV and golden amber in colour, it offers crisp green apples, citrus and honey on the nose. Sipping adds notes of vanilla and brown sugar, along with gentle spice, before a long, smooth finish. The recipe may be familiar but the result is still irresistible.
For its Rum Cask Finish expression, Speyburn has matured its whisky in ex-bourbon barrels before finishing in rum casks, and this has introduced notes of tropical fruits, fresh coconut and spiced vanilla on the nose. On the palate there’s croissants and peach jam, caramel and cinnamon.
I suspect Speyburn fans will love the extra complexity that final rum kiss adds; I rate it a delicious daily dram. The pale golden liquid is bottled at 40 % ABV.
Both new expressions lend them themselves perfectly to summer whisky cocktails. Speyburn Honey & Ginger is a Whisky Ginger (45ml Speyburn Bourbon Cask topped with Ginger Ale), elevated with 15ml honey syrup and a lime wedge for garnish.
If you’re feeling a little more tropical, try a Speyburn Mango Fizz: 45ml Speyburn Rum Cask, 75ml Mango Juice topped with Soda and a lime wedge garnish.
Speyburn Bourbon Cask sells for £25, Speyburn Rum Cask Finish is £32 and Speyburn 10 Years’ Old £35. They’re all available from Amazon.
Mexican spirits culture celebrated as Tequila & Mezcal Show returns to London
Smoky Mezcals, regional Raicillas and crisp Tequilas return to London’s South Bank for the second annual Tequila & Mezcal Show. Last year, more than 600 agave enthusiasts brought the buzz, and this year promises to be even more exciting, with over 250 spirits from across Mexico gracing Glazier’s Hall. Running for two sessions on Friday…
Kingsbarns Distillery launches limited edition single malt inspired by St Andrews 19th hole
A long-standing St Andrews golfing ritual has found a new expression, as Kingsbarns Distillery launches a limited-edition single cask whisky inspired by the famed ‘19th hole’. Developed by Wemyss Family Spirits, the family-owned business behind the distillery, The Dunvegan forms the second instalment in a golf-inspired series, and follows last year’s Caddies’ Dream release. Limited…
Hackstons acquires rare collection of Unicorn whiskies from Van Winkle, Weller and Buffalo Trace
Drinks retailer Hackstons has acquired a collection of exceptionally rare American whiskies, bringing together some of the most elusive bourbons and rye whiskeys currently circulating within the global secondary spirits market. The Knightsbridge-based specialist described the acquisition as a “once in a lifetime” grouping of so-called unicorn bottles, with the line-up featuring highly allocated expressions…
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