Introducing Weller Millennium, an ultra-aged blend of vintage wheated bourbon and wheat whiskey from Buffalo Trace. Crafted from casks laid down in 2000, 2003, 2005, and 2006, this new release honours William Larue Weller, cited as one of the first exponents of wheated bourbon.
The launch follows on from the delivery of another premium Buffalo Trace expression, Eagle Rare 25 Year Old.
Crafted from casks laid down in 2000, 2003, 2005, and 2006, the release honours William Larue Weller, cited as one of the first exponents of wheated bourbon…
Tasting notes speak of rich caramel and toffee on the nose, indicative of prolonged interaction with oak barrels. Subtle hints of dried fruits, such as figs and raisins, and a touch of stone fruit linger. Expect caramel sweetness on the palate, finishing with a prominent oak influence that imparts a subtle dryness.
Harlen Wheatley, Buffalo Trace’s Master Distiller, explains: “We often hold back small lots of barrels for extended ageing, hoping that this experimentation will yield a particularly well-balanced, matured whiskey. In this case, the whiskey distilled in 2000 showed incredible balance, and we asked ourselves how wheat would perform as an ultra-aged spirit. It’s proven to be an impeccable backbone to this expression, showcasing wheat’s versatility beyond traditional wheated bourbon.”
The presentation of Weller Millennium is suitably extravagant. The liquid offered in a 750ml handcrafted crystal decanter with a custom-made crystal topper, hand-etched with W.L. Weller’s original ‘W’ stamp of quality.
Bottled at 49.5% ABV, Weller Millennium will be released in limited quantities from June 2024, with a suggested price of $7,500 for a 750ml bottle. It joins the esteemed Weller portfolio, which includes expressions such as Weller Special Reserve, Weller Antique 107, Weller 12-Year-Old, and Weller Full Proof.
The Whisky Exchange has announced a loyalty programme that will reward customers with exclusive bottlings, shared knowledge, discounts and much more. Current customers subscribed to The Whisky Exchange newsletter are first in line, before the scheme rolls out to all customers mid-April. Friends of The Whisky Exchange will be open to all customers around the…
The evocatively titled Pineapple Bananza is the latest addition to the Scotch Malt Whisky Society’s experimental Heresy range; it’s a small-batch Irish single malt whiskey created in collaboration with Dunville’s Irish Whiskey. Batch 38: Pineapple Bananza stands out for both its origin and production style. Irish whiskey is an infrequent guest in the Society’s portfolio,…
Isle of Skye distillery Torabhaig has introduced its first permanent core single malt. Crafted in small batches, Torabhaig Taigh is matured in a combination of first-fill and refill bourbon casks, with the addition of Madeira casks to round out the profile. The whisky is bottled at 46% ABV, with no chill filtration and no added colour.…
The Luxe Review 
Introducing Weller Millennium, an ultra-aged blend of vintage wheated bourbon and wheat whiskey from Buffalo Trace. Crafted from casks laid down in 2000, 2003, 2005, and 2006, this new release honours William Larue Weller, cited as one of the first exponents of wheated bourbon.
The launch follows on from the delivery of another premium Buffalo Trace expression, Eagle Rare 25 Year Old.
Tasting notes speak of rich caramel and toffee on the nose, indicative of prolonged interaction with oak barrels. Subtle hints of dried fruits, such as figs and raisins, and a touch of stone fruit linger. Expect caramel sweetness on the palate, finishing with a prominent oak influence that imparts a subtle dryness.
Harlen Wheatley, Buffalo Trace’s Master Distiller, explains: “We often hold back small lots of barrels for extended ageing, hoping that this experimentation will yield a particularly well-balanced, matured whiskey. In this case, the whiskey distilled in 2000 showed incredible balance, and we asked ourselves how wheat would perform as an ultra-aged spirit. It’s proven to be an impeccable backbone to this expression, showcasing wheat’s versatility beyond traditional wheated bourbon.”
The presentation of Weller Millennium is suitably extravagant. The liquid offered in a 750ml handcrafted crystal decanter with a custom-made crystal topper, hand-etched with W.L. Weller’s original ‘W’ stamp of quality.
Bottled at 49.5% ABV, Weller Millennium will be released in limited quantities from June 2024, with a suggested price of $7,500 for a 750ml bottle. It joins the esteemed Weller portfolio, which includes expressions such as Weller Special Reserve, Weller Antique 107, Weller 12-Year-Old, and Weller Full Proof.
The Whisky Exchange launches loyalty programme with exclusive bottlings and discounts
The Whisky Exchange has announced a loyalty programme that will reward customers with exclusive bottlings, shared knowledge, discounts and much more. Current customers subscribed to The Whisky Exchange newsletter are first in line, before the scheme rolls out to all customers mid-April. Friends of The Whisky Exchange will be open to all customers around the…
Triple-distilled Pineapple Bananza Irish single malt joins SMWS Heresy range
The evocatively titled Pineapple Bananza is the latest addition to the Scotch Malt Whisky Society’s experimental Heresy range; it’s a small-batch Irish single malt whiskey created in collaboration with Dunville’s Irish Whiskey. Batch 38: Pineapple Bananza stands out for both its origin and production style. Irish whiskey is an infrequent guest in the Society’s portfolio,…
Isle of Skye distillery Torabhaig unveils Taigh as first core single malt, brings poetry to peat whisky
Isle of Skye distillery Torabhaig has introduced its first permanent core single malt. Crafted in small batches, Torabhaig Taigh is matured in a combination of first-fill and refill bourbon casks, with the addition of Madeira casks to round out the profile. The whisky is bottled at 46% ABV, with no chill filtration and no added colour.…
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