In a corner of London’s Leicester Square, just a short walk from Piccadilly Circus, there’s a doorway to downtown Tokyo. Yokocho on Panton Street is a retro-styled ramen eatery that recreates the vibe and visuals of 1970s Japan.
It’s more Shibuya than Ginza, but that’s no bad thing, and with a playlist that’s an eclectic mix of vintage j-pop and j-punk, it’s easy to imagine yourself planning which stop on the JR line to visit next.
It’s more Shibuya than Ginza, but that’s no bad thing, with a playlist that’s an eclectic mix of vintage j-pop and j-punk…
Panton Yokocho (there’s actually two branches in London, the second on Heddon Street) serves authentic ramen and sides, and for National Noodle Month (aka March) it’s added some new limited edition dishes that are well worth trying out.
WE couldn’t resist the Nabeyaki Udon, a hearty winter staple, here served in a heated cast iron hot pot. You get unctuous udon noodles in a yuzu salted soup, with prawn tempura, pork belly, cabbage, leek and soft boiled egg, dressed with wakame seaweed and kamaboko fish cake. The strong citrus makes it distinctly different from a traditional tonkotsu ramen.
We recommend you partner your ramen with a tempura prawn side. The tempura batter is perfectly light crisp, and it’s served with a grated daikon radish, ginger, and a bowl of tempura sauce. Alternatively, opt for the Prawn tempura bun, laced with spicy hirata sauce with Japanese mayo. Oishi!
Our love affair with Japanese whisky shows no sign of abating, as experimental producer Hatozaki brings the Fifth and Sixth Editions of its Omakase Collection to the UK – and they’re looking like exceptional value. Produced at the Kaikyō Distillery on the shores of Japan’s Seto Inland Sea, the Hatozaki Omakase Collection takes its name…
Fans of Japanese whisky and serious Hi-Fi are being offered a taste of Tokyo nightlife this summer, thanks to a collaboration between Technics and Suntory Toki whisky. The Japanese titans have joined forces for Toki-O Nights, a rolling programme of listening bar events inspired by Japan’s celebrated kissaten cafés and vinyl-led listening spaces. Running from…
Hibiki has unveiled its first-ever global marketing campaign, placing actress and Shōgun star Anna Sawai at the centre of a project designed to connect Japanese whisky with broader themes of craftsmanship, heritage and artistry. Titled The Masterpiece of Japanese Artistry, the initiative marks Sawai’s debut as Hibiki’s first global ambassador and reflects a growing focus…
The Luxe Review 
In a corner of London’s Leicester Square, just a short walk from Piccadilly Circus, there’s a doorway to downtown Tokyo. Yokocho on Panton Street is a retro-styled ramen eatery that recreates the vibe and visuals of 1970s Japan.
It’s more Shibuya than Ginza, but that’s no bad thing, and with a playlist that’s an eclectic mix of vintage j-pop and j-punk, it’s easy to imagine yourself planning which stop on the JR line to visit next.
Panton Yokocho (there’s actually two branches in London, the second on Heddon Street) serves authentic ramen and sides, and for National Noodle Month (aka March) it’s added some new limited edition dishes that are well worth trying out.
WE couldn’t resist the Nabeyaki Udon, a hearty winter staple, here served in a heated cast iron hot pot. You get unctuous udon noodles in a yuzu salted soup, with prawn tempura, pork belly, cabbage, leek and soft boiled egg, dressed with wakame seaweed and kamaboko fish cake. The strong citrus makes it distinctly different from a traditional tonkotsu ramen.
We recommend you partner your ramen with a tempura prawn side. The tempura batter is perfectly light crisp, and it’s served with a grated daikon radish, ginger, and a bowl of tempura sauce. Alternatively, opt for the Prawn tempura bun, laced with spicy hirata sauce with Japanese mayo. Oishi!
Nabeyaki Udon is priced at £18.50, served Monday to Thursday. Book your Yokocho ramen experience here.
Experimental Japanese whisky producer Hatozaki brings Sakura and Mizunara editions to the UK
Our love affair with Japanese whisky shows no sign of abating, as experimental producer Hatozaki brings the Fifth and Sixth Editions of its Omakase Collection to the UK – and they’re looking like exceptional value. Produced at the Kaikyō Distillery on the shores of Japan’s Seto Inland Sea, the Hatozaki Omakase Collection takes its name…
Suntory Toki x Technics: Tokyo listening bar culture returns to London, Manchester and Edinburgh this summer
Fans of Japanese whisky and serious Hi-Fi are being offered a taste of Tokyo nightlife this summer, thanks to a collaboration between Technics and Suntory Toki whisky. The Japanese titans have joined forces for Toki-O Nights, a rolling programme of listening bar events inspired by Japan’s celebrated kissaten cafés and vinyl-led listening spaces. Running from…
Hibiki Japanese whisky launches global cultural campaign with Shōgun star Anna Sawai
Hibiki has unveiled its first-ever global marketing campaign, placing actress and Shōgun star Anna Sawai at the centre of a project designed to connect Japanese whisky with broader themes of craftsmanship, heritage and artistry. Titled The Masterpiece of Japanese Artistry, the initiative marks Sawai’s debut as Hibiki’s first global ambassador and reflects a growing focus…
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