Disneyland Paris rolled out the red carpet for a galaxy of stars as it celebrated the grand reopening of the iconic five-star Disneyland Hotel. Nicola Coughlan (Derry Girls, Bridgerton), Eleanor Tomlinson (Poldark), and musician Isabel Getty, joined Lucas Bravo, Pierre Gasly, and Christian Louboutin at the event.
Emerging from a two-year renovation, the Disneyland Hotel has been positioned as a haven dedicated to Disney’s royal stories. The flagship property offers 487 bedrooms and suites, many inspired by Disney classics such as Beauty and the Beast, Cinderella and Frozen. Disney characters are featured throughout the hotel. Visitors are promised a fully immersive experience.
The flagship property offers 487 bedrooms and suites, many inspired by Disney classics such as Beauty and the Beast, Cinderella and Frozen…
To celebrate the reopening, the lobby was transformed into a magical ballroom while the façade of the Disneyland Hotel was brought to life with a unique projection show.
The Disneyland Hotel experience naturally extended to culinary magic too, culminating in a spectacular Royal Banquet dinner, within a gallery adorned with paintings depicting a universe of Disney royalty.
Sharing their thoughts on the all-new Disneyland Hotel experience, Nicola Coughlan said “The Disneyland Hotel is incredible; it’s magical, immersive, and so much fun!” Eleanor Tomlinson added, “I feel like a princess, I really do. The Disneyland Hotel is gorgeous; it’s just spectacular in every way.”
Isabel Getty remarked, “It’s new, it’s vibrant, it’s creative, the energy is so fantastic, and everyone just wants to have a good time. You really feel like you’re in this kind of dream world.”
As the third-largest hotel owner-operator in France, Disneyland Paris caters for families with seven distinct Disney hotels, offering over 5,700 rooms and suites. The resort remains the top choice for families in France and leads as the number one hotel operator among European theme parks.
One of Italy’s most legendary wine dynasties is taking over a Belgravia pub for one night only – and the menu sounds outrageously good. On Thursday 4 June, Prince Arthur will partner with iconic Italian wine producer Marchesi Antinori for an intimate tasting dinner pairing some of Tuscany’s most celebrated wines with a decadent Basque-inspired…
London isn’t short on good brunches. But very few come with this level of ultimate indulgence. The Ultimate Roast Brunch at OXBO Bankside takes everything you love about a classic Sunday and turns it into an unmissable event, with unlimited starters, a decadent roast, bottomless desserts and free-flowing bubbles, all just steps from the Tate…
Long-haul dining is getting a distinctly sweeter update at Air France, as the airline extends its collaboration with acclaimed pastry chef Nina Métayer, for a fresh collection of Business Class desserts. Designed specifically for passengers travelling out of Paris, the new menu continues Air France’s broader push to bring contemporary French gastronomy into the cabin. …
The Luxe Review 
Disneyland Paris rolled out the red carpet for a galaxy of stars as it celebrated the grand reopening of the iconic five-star Disneyland Hotel. Nicola Coughlan (Derry Girls, Bridgerton), Eleanor Tomlinson (Poldark), and musician Isabel Getty, joined Lucas Bravo, Pierre Gasly, and Christian Louboutin at the event.
Emerging from a two-year renovation, the Disneyland Hotel has been positioned as a haven dedicated to Disney’s royal stories. The flagship property offers 487 bedrooms and suites, many inspired by Disney classics such as Beauty and the Beast, Cinderella and Frozen. Disney characters are featured throughout the hotel. Visitors are promised a fully immersive experience.
To celebrate the reopening, the lobby was transformed into a magical ballroom while the façade of the Disneyland Hotel was brought to life with a unique projection show.
The Disneyland Hotel experience naturally extended to culinary magic too, culminating in a spectacular Royal Banquet dinner, within a gallery adorned with paintings depicting a universe of Disney royalty.
Sharing their thoughts on the all-new Disneyland Hotel experience, Nicola Coughlan said “The Disneyland Hotel is incredible; it’s magical, immersive, and so much fun!” Eleanor Tomlinson added, “I feel like a princess, I really do. The Disneyland Hotel is gorgeous; it’s just spectacular in every way.”
Isabel Getty remarked, “It’s new, it’s vibrant, it’s creative, the energy is so fantastic, and everyone just wants to have a good time. You really feel like you’re in this kind of dream world.”
As the third-largest hotel owner-operator in France, Disneyland Paris caters for families with seven distinct Disney hotels, offering over 5,700 rooms and suites. The resort remains the top choice for families in France and leads as the number one hotel operator among European theme parks.
This Belgravia pub is serving a £200 Antinori wine feast – and it sounds worth every sip
One of Italy’s most legendary wine dynasties is taking over a Belgravia pub for one night only – and the menu sounds outrageously good. On Thursday 4 June, Prince Arthur will partner with iconic Italian wine producer Marchesi Antinori for an intimate tasting dinner pairing some of Tuscany’s most celebrated wines with a decadent Basque-inspired…
I tried London’s ultimate roast brunch – with unlimited starters, bottomless desserts and bubbles by the Thames
London isn’t short on good brunches. But very few come with this level of ultimate indulgence. The Ultimate Roast Brunch at OXBO Bankside takes everything you love about a classic Sunday and turns it into an unmissable event, with unlimited starters, a decadent roast, bottomless desserts and free-flowing bubbles, all just steps from the Tate…
Air France Nina Métayer desserts may be the best reason to fly Business this spring
Long-haul dining is getting a distinctly sweeter update at Air France, as the airline extends its collaboration with acclaimed pastry chef Nina Métayer, for a fresh collection of Business Class desserts. Designed specifically for passengers travelling out of Paris, the new menu continues Air France’s broader push to bring contemporary French gastronomy into the cabin. …
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