Dining

Championship rounds: Floyd Mayweather Jr launches knockout Good Money Whisky range

Floyd Mayweather looking dapper as he holds his Good Money whiskies

Undefeated former world champion boxer and now luxury entrepreneur Floyd Mayweather Jr has stepped into the whisky ring, unveiling his own The Good Money Whisky range at a glitzy launch in Las Vegas. The inaugural collection comprises two Canadian whiskies: a five-year-old blended whisky and a 10-year-old rye whisky, both aged in America Oak casks.

The five-year-old blend is bottled at 40% ABV and offers notes of caramelised apple, tropical fruits and a dash of spice. 

The premium rye whisky is bottled at 45% ABV, and boasts a flavour profile that includes butterscotch, spice and vanilla.

The pair retail for US$40, and $85 respectively. Initial distribution is limited to the USA.

The premium rye whisky is bottled at 45% ABV, and boasts a flavour profile that includes butterscotch, spice and vanilla…

Speaking at the launch of Good Money Whisky, held at distributor Southern Glazer’s Las Vegas hub, Mayweather declared “Every adult wants to have something great to drink. And guess what? Together with my team, we developed and sourced the best exclusive products we could find to be offered to the public.”

At the unveiling, Mayweather also introduced his own champagne brand, Le Bon Argent champagne, in Brut and rosé varieties. 

New Nc’nean Cask Trade bottling celebrates Scottish craftsmanship through whisky and tartan

A new collaboration pairs Scotland’s national drink with one of its oldest design traditions. Whisky and tartan have long travelled together. Now, Cask Trade and celebrated Scottish designer Siobhan Mackenzie have brought the two together in a limited-edition single cask release that celebrates the country’s enduring craftsmanship through a contemporary lens. The collaboration marks the…

Cù Bòcan Creation #8 becomes first peated Scotch whisky matured in ice wine casks

Cù Bòcan has introduced Creation #8, a limited-edition Highland single malt that explores a pioneering maturation using Canadian ice wine and Spanish Verdejo casks. Produced at Tomatin Distillery, Cù Bòcan is the experimental single malt brand created around the distillery’s lightly peated spirit.  The name means ‘ghost dog’ in Gaelic, referencing a spirit said to…

The ultimate whisky tasting set: The Whisky Library puts 36 premium drams on your bookshelf

Drinks by the Dram has unveiled The Whisky Library, an educational tasting collection created in collaboration with whisky expert Dave Worthington.  Presented as a miniature bookshelf, the set contains 36 wax-sealed 30ml drams housed across six themed volumes covering Scotch whisky regions, single malt whisky, Japanese whisky, Irish whiskey, Bourbon and American whiskey, and sherry-cask…