Looking to bag a dining experience like no other? Restaurant reservation app Resy has announced Resy Drop Week, a series of exclusive eating experiences in the capital.
For one night only, five of the best eateries in town will be hosting one-off dining experiences.
The restaurants in question are Rambutan, FKA BLACK AXE MANGAL, Kurisu Omakase, STRAKER’S and Ikoyi. Bespoke tasting menus and secret dishes will be on the table.
The exclusive experiences are available to book via resy.com.
For one night only, five of the hottest eateries in town will be hosting one-off dining experiences…
Here’s how Resy Drop Week is looking:
Drop day 1 (15 May) – FKA BLACK AXE MANGAL – 17th June experience – £40
For one day only, FKBAM will be bringing back some of their brunch classics for the first time since 2020, with an exclusive three-course set menu.
Drop day 2 (16 May) – Ikoyi – 13th June experience – £200
A one night only five course tasting menu by the two Michelin star restaurant (pictured above), consisting of bold dishes from chef Jeremy Chan’s new, limited-edition cookbook Ikoyi: A Journey through Bold Heat with Recipes. A complimentary limited-edition copy is included in the experience!
Drop day 3 (17 May) – Kurisu Omakase – 11th and 18th June experience – £165 A unique extended omakase tasting menu of 20 courses, featuring traditional Japanese cooking techniques and first-class sushi, using the finest local ingredients and special varieties of fish.
Drop day 4 (18 May) – Rambutan – 4th June experience – £65 An exclusive, traditional Jaffna Crab Feast at one of London’s hottest new restaurants (pictured below), serving fresh dayboat crab from Cornwall curried the old-fashioned way, with plenty of sambols, green mango pachadi, hot buttery rotis and piles of yellow rice.
Drop day (19 May) – STRAKER’S – 6th June experience – £75 per head + £55 drinks pairing A one-night-only set menu showcasing STRAKER’s favourite signature dishes…alongside some special surprises. Includes a welcome drink on arrival, with an optional drinks pairing.
If you’ve always wanted Thomas Straker to prepare dinner just for you, now’s your chance!
If there was ever a day to upgrade lunch, this is probably it. For World Lobster Day today, Friday 25 September, Burger & Lobster is bringing back its brilliantly simple ‘Bring A Mate, Get A Plate’ offer – meaning diners can buy one main and get a second on the house. Yes, that includes their…
There’s something pleasingly unexpected about finding one of Holborn’s most colourful dining rooms hiding inside a hotel. Midtown Bar & Dining, tucked inside NYX Hotel London Holborn, is not interested in the typical anonymous hotel-restaurant beige. Instead, think velvet seats, glossy interiors, vibrant art, statement lighting and floor-to-ceiling windows which cry out for Central London…
Canary Wharf workers, consider this your most important lunch meeting of the week. New pub The Tallyman is celebrating its arrival in the Wharf by giving away 200 free lobster rolls worth £18 each on Thursday 17 September. From midday until 3pm, the first 200 people to visit its outdoor Tallyman Seafood Shack will get…
Looking to bag a dining experience like no other? Restaurant reservation app Resy has announced Resy Drop Week, a series of exclusive eating experiences in the capital.
For one night only, five of the best eateries in town will be hosting one-off dining experiences.
The restaurants in question are Rambutan, FKA BLACK AXE MANGAL, Kurisu Omakase, STRAKER’S and Ikoyi. Bespoke tasting menus and secret dishes will be on the table.
The exclusive experiences are available to book via resy.com.
Here’s how Resy Drop Week is looking:
Drop day 1 (15 May) – FKA BLACK AXE MANGAL – 17th June experience – £40
For one day only, FKBAM will be bringing back some of their brunch classics for the first time since 2020, with an exclusive three-course set menu.
Drop day 2 (16 May) – Ikoyi – 13th June experience – £200
A one night only five course tasting menu by the two Michelin star restaurant (pictured above), consisting of bold dishes from chef Jeremy Chan’s new, limited-edition cookbook Ikoyi: A Journey through Bold Heat with Recipes. A complimentary limited-edition copy is included in the experience!
Drop day 3 (17 May) – Kurisu Omakase – 11th and 18th June experience – £165
A unique extended omakase tasting menu of 20 courses, featuring traditional Japanese cooking techniques and first-class sushi, using the finest local ingredients and special varieties of fish.
Drop day 4 (18 May) – Rambutan – 4th June experience – £65
An exclusive, traditional Jaffna Crab Feast at one of London’s hottest new restaurants (pictured below), serving fresh dayboat crab from Cornwall curried the old-fashioned way, with plenty of sambols, green mango pachadi, hot buttery rotis and piles of yellow rice.
Drop day (19 May) – STRAKER’S – 6th June experience – £75 per head + £55 drinks pairing
A one-night-only set menu showcasing STRAKER’s favourite signature dishes…alongside some special surprises. Includes a welcome drink on arrival, with an optional drinks pairing.
If you’ve always wanted Thomas Straker to prepare dinner just for you, now’s your chance!
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If there was ever a day to upgrade lunch, this is probably it. For World Lobster Day today, Friday 25 September, Burger & Lobster is bringing back its brilliantly simple ‘Bring A Mate, Get A Plate’ offer – meaning diners can buy one main and get a second on the house. Yes, that includes their…
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There’s something pleasingly unexpected about finding one of Holborn’s most colourful dining rooms hiding inside a hotel. Midtown Bar & Dining, tucked inside NYX Hotel London Holborn, is not interested in the typical anonymous hotel-restaurant beige. Instead, think velvet seats, glossy interiors, vibrant art, statement lighting and floor-to-ceiling windows which cry out for Central London…
This new Canary Wharf pub is giving away 200 free lobster rolls
Canary Wharf workers, consider this your most important lunch meeting of the week. New pub The Tallyman is celebrating its arrival in the Wharf by giving away 200 free lobster rolls worth £18 each on Thursday 17 September. From midday until 3pm, the first 200 people to visit its outdoor Tallyman Seafood Shack will get…
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