In a corner of London’s Leicester Square, just a short walk from Piccadilly Circus, there’s a doorway to downtown Tokyo. Yokocho on Panton Street is a retro-styled ramen eatery that recreates the vibe and visuals of 1970s Japan.
It’s more Shibuya than Ginza, but that’s no bad thing, and with a playlist that’s an eclectic mix of vintage j-pop and j-punk, it’s easy to imagine yourself planning which stop on the JR line to visit next.
It’s more Shibuya than Ginza, but that’s no bad thing, with a playlist that’s an eclectic mix of vintage j-pop and j-punk…
Panton Yokocho (there’s actually two branches in London, the second on Heddon Street) serves authentic ramen and sides, and for National Noodle Month (aka March) it’s added some new limited edition dishes that are well worth trying out.
WE couldn’t resist the Nabeyaki Udon, a hearty winter staple, here served in a heated cast iron hot pot. You get unctuous udon noodles in a yuzu salted soup, with prawn tempura, pork belly, cabbage, leek and soft boiled egg, dressed with wakame seaweed and kamaboko fish cake. The strong citrus makes it distinctly different from a traditional tonkotsu ramen.
We recommend you partner your ramen with a tempura prawn side. The tempura batter is perfectly light crisp, and it’s served with a grated daikon radish, ginger, and a bowl of tempura sauce. Alternatively, opt for the Prawn tempura bun, laced with spicy hirata sauce with Japanese mayo. Oishi!
Two new exclusive bottlings have been released by The Whisky Exchange, offering dram-fans a chance to explore contrasting whisky styles from Ireland and Japan – one is a 20-year-old Redbreast, matured in Oloroso sherry casks, the other a single-cask Mars Komagatake, the latest entries in its Sumo Series. The Redbreast offers mature pot still character,…
High-end Technics turntable performance for less than you might expect. That’s the promise behind the SL-1500CS, a new direct-drive Hi-Fi turntable from the legendary Japanese brand, arriving March 2026. For decades, Technics has been synonymous with direct-drive turntables, from broadcast studios to DJ booths and audiophile listening rooms. Models such as the SL-1200 series helped…
Sumo fans visiting Tokyo have a new attraction to add to their itinerary. Opening January 7 is a 150-seat show restaurant that brings together Japan’s national sport, sumo, and traditional kaiseki cuisine. The Sumo Live restaurant, located in Ginza, features a full-size sumo-ring stage, where wrestlers will perform demonstration bouts for diners. The opening follows…
The Luxe Review 
In a corner of London’s Leicester Square, just a short walk from Piccadilly Circus, there’s a doorway to downtown Tokyo. Yokocho on Panton Street is a retro-styled ramen eatery that recreates the vibe and visuals of 1970s Japan.
It’s more Shibuya than Ginza, but that’s no bad thing, and with a playlist that’s an eclectic mix of vintage j-pop and j-punk, it’s easy to imagine yourself planning which stop on the JR line to visit next.
Panton Yokocho (there’s actually two branches in London, the second on Heddon Street) serves authentic ramen and sides, and for National Noodle Month (aka March) it’s added some new limited edition dishes that are well worth trying out.
WE couldn’t resist the Nabeyaki Udon, a hearty winter staple, here served in a heated cast iron hot pot. You get unctuous udon noodles in a yuzu salted soup, with prawn tempura, pork belly, cabbage, leek and soft boiled egg, dressed with wakame seaweed and kamaboko fish cake. The strong citrus makes it distinctly different from a traditional tonkotsu ramen.
We recommend you partner your ramen with a tempura prawn side. The tempura batter is perfectly light crisp, and it’s served with a grated daikon radish, ginger, and a bowl of tempura sauce. Alternatively, opt for the Prawn tempura bun, laced with spicy hirata sauce with Japanese mayo. Oishi!
Nabeyaki Udon is priced at £18.50, served Monday to Thursday. Book your Yokocho ramen experience here.
The Whisky Exchange debuts 20 Year Old Redbreast Irish Whiskey and Mars Komagatake Japanese single cask exclusives
Two new exclusive bottlings have been released by The Whisky Exchange, offering dram-fans a chance to explore contrasting whisky styles from Ireland and Japan – one is a 20-year-old Redbreast, matured in Oloroso sherry casks, the other a single-cask Mars Komagatake, the latest entries in its Sumo Series. The Redbreast offers mature pot still character,…
Technics SL-1500CS hands-on: New direct drive turntable promises audiophile performance for less
High-end Technics turntable performance for less than you might expect. That’s the promise behind the SL-1500CS, a new direct-drive Hi-Fi turntable from the legendary Japanese brand, arriving March 2026. For decades, Technics has been synonymous with direct-drive turntables, from broadcast studios to DJ booths and audiophile listening rooms. Models such as the SL-1200 series helped…
Live Sumo meets classic Japanese cuisine at new Tokyo show restaurant
Sumo fans visiting Tokyo have a new attraction to add to their itinerary. Opening January 7 is a 150-seat show restaurant that brings together Japan’s national sport, sumo, and traditional kaiseki cuisine. The Sumo Live restaurant, located in Ginza, features a full-size sumo-ring stage, where wrestlers will perform demonstration bouts for diners. The opening follows…
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