We’ve all become used to ordering food for a fine dining experience at home during lockdown, but now a premium golf resort in Portugal has embraced the same concept.
The Four Seasons Fairways in Quinta do Lago has introduced a new food delivery concept that allows guests to order from the main restaurant for delivery straight to their villa.
They’ve dubbed it Drop & Scoff. It’s room service, villa style.
Guests can order food and drink from the resort’s VIVO Bistro & Cocktail Lounge straight to their villa. Breakfast, lunch, dinner – dine in or head out onto your private terrace or garden.
Start the day with some traditional pastel de nata, French toast and perhaps a Feta, Cheese & Rocket or Wild Berry Breakfast Bowl.
A new food delivery concept has been dubbed Drop & Scoff. It’s room service, villa-style…
Fine dining by your own pool? That’ll do nicely!
Lunch options include Gazpacho, Piri-Piri Prawns, or Thai Roast Beef and Tuna salads. Alternatively opt for a Club Fairways sandwich, chicken and vegetable quesadillas.
Dinner choices comprise Oysters, Smoked Salmon Millefeuille or local Ria Formosa Clams, Octopus ‘a Lagareiro’, Crispy Monk Fish Thai Green Curry, Lamb Wellington, Slow-Cooked Pork Tenderloin, Mushroom Risotto, Avocado with Grilled Tiger Prawns Salad and a variety of pasta, home-made pizza and burgers.
If you’d prefer to cook at your leisure on your very own outdoor BBQ, the resort also offers DIY BBQ Packs with a choice of meat or fish to cook at your villa – Sirloin & Ribeye steaks, Lamb Chops, Sea Bass and Salmon. Spend over 40Euros and they’ll throw in a complimentary bottle of house wine!
All of which sounds deliciously tempting. We’re just left wondering when anyone will ever have time to make it out onto the fairway…
Inside one of the refurbished villas at Four Seasons Fairways
The Algarve resort has just completed the latest phase of its ongoing villa refurbishment programme. Each villa is set in landscaped gardens and features its own pool or jacuzzi, terrace or garden and outdoor BBQ/cooking station.
Refurbished accommodation blends authentic Portuguese style with modern interior décor and furnishings, state-of-the-art kitchens and atmospheric lighting design.
Four Seasons Fairways also boasts two tennis courts with bikes available to hire, allowing guests to explore the local area including the Ria Formosa.
Olympian Amy Williams MBE, will be visiting the resort in November for Active Living Week
Portugal currently has Green Light status on the UK government’s travel traffic light list.
Click the link to book your Four Seasons Fairways stay. 7 nights in a two bed villa or apartment with swimming pool or Jacuzzi is available from £2,050, on a self-catering basis travelling September 2021.
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It’s dusk on the western coast of Mauritius, and I’m standing on my private villa terrace watching something extraordinary unfold above me. Huge fruit bats, with wingspans wider than you’d ever imagine, are gliding silently from the trees as darkness settles across the gardens, cutting shapes against the sky. I haven’t moved for fifteen minutes.…
One of Italy’s most legendary wine dynasties is taking over a Belgravia pub for one night only – and the menu sounds outrageously good. On Thursday 4 June, Prince Arthur will partner with iconic Italian wine producer Marchesi Antinori for an intimate tasting dinner pairing some of Tuscany’s most celebrated wines with a decadent Basque-inspired…
The Luxe Review 
We’ve all become used to ordering food for a fine dining experience at home during lockdown, but now a premium golf resort in Portugal has embraced the same concept.
The Four Seasons Fairways in Quinta do Lago has introduced a new food delivery concept that allows guests to order from the main restaurant for delivery straight to their villa.
They’ve dubbed it Drop & Scoff. It’s room service, villa style.
Guests can order food and drink from the resort’s VIVO Bistro & Cocktail Lounge straight to their villa. Breakfast, lunch, dinner – dine in or head out onto your private terrace or garden.
Start the day with some traditional pastel de nata, French toast and perhaps a Feta, Cheese & Rocket or Wild Berry Breakfast Bowl.
Lunch options include Gazpacho, Piri-Piri Prawns, or Thai Roast Beef and Tuna salads. Alternatively opt for a Club Fairways sandwich, chicken and vegetable quesadillas.
Dinner choices comprise Oysters, Smoked Salmon Millefeuille or local Ria Formosa Clams, Octopus ‘a Lagareiro’, Crispy Monk Fish Thai Green Curry, Lamb Wellington, Slow-Cooked Pork Tenderloin, Mushroom Risotto, Avocado with Grilled Tiger Prawns Salad and a variety of pasta, home-made pizza and burgers.
If you’d prefer to cook at your leisure on your very own outdoor BBQ, the resort also offers DIY BBQ Packs with a choice of meat or fish to cook at your villa – Sirloin & Ribeye steaks, Lamb Chops, Sea Bass and Salmon. Spend over 40Euros and they’ll throw in a complimentary bottle of house wine!
All of which sounds deliciously tempting. We’re just left wondering when anyone will ever have time to make it out onto the fairway…
The Algarve resort has just completed the latest phase of its ongoing villa refurbishment programme. Each villa is set in landscaped gardens and features its own pool or jacuzzi, terrace or garden and outdoor BBQ/cooking station.
Refurbished accommodation blends authentic Portuguese style with modern interior décor and furnishings, state-of-the-art kitchens and atmospheric lighting design.
Four Seasons Fairways also boasts two tennis courts with bikes available to hire, allowing guests to explore the local area including the Ria Formosa.
Olympian Amy Williams MBE, will be visiting the resort in November for Active Living Week
Portugal currently has Green Light status on the UK government’s travel traffic light list.
Click the link to book your Four Seasons Fairways stay. 7 nights in a two bed villa or apartment with swimming pool or Jacuzzi is available from £2,050, on a self-catering basis travelling September 2021.
This luxury Barcelona hotel is the place to stay for the Sagrada Família Tower opening
Barcelona is preparing to celebrate a major milestone in the long history of the Sagrada Família, with the completion of its central towers, including the Tower of Jesus Christ. The project fulfils a key part of Antoni Gaudí’s original vision and establishes the basilica as the tallest of its kind in the world. The occasion…
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It’s dusk on the western coast of Mauritius, and I’m standing on my private villa terrace watching something extraordinary unfold above me. Huge fruit bats, with wingspans wider than you’d ever imagine, are gliding silently from the trees as darkness settles across the gardens, cutting shapes against the sky. I haven’t moved for fifteen minutes.…
This Belgravia pub is serving a £200 Antinori wine feast – and it sounds worth every sip
One of Italy’s most legendary wine dynasties is taking over a Belgravia pub for one night only – and the menu sounds outrageously good. On Thursday 4 June, Prince Arthur will partner with iconic Italian wine producer Marchesi Antinori for an intimate tasting dinner pairing some of Tuscany’s most celebrated wines with a decadent Basque-inspired…
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